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😋 Сы́рники:
[ syrniki ]
🇬🇧 Russian cottage cheеse pancakes / syrniki

🔸️Творо́г
[ tvorak ]
🇬🇧 сottage cheese (dry is better)

🔸️ Яйцо́
[ yajtsto ]
🇬🇧 an egg

🔸️ Мука́
[ mooka ]
🇬🇧 some flour

🔸️ Са́хар
[ sakhar ]
🇬🇧 some sugar

🔸️ Разрыхли́тель те́ста
[ razrykhlitil' testa ]
🇬🇧 baking powder

😋Прия́тного аппети́та!
[ prijatnava apitita ]
🇬🇧 Enjoy your meal!

If you'd like to try syrniki, here is the recipe in English. Sometimes I add some raisins to the dough.
Share your opinion on syrniki!

🎧🗣⬇️ Listen to my audio message in the comments to the post and practice your pronunciation.

#useful_vocabulary
#Russian_cuisine

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Окро́шка
[ akróshka ]

🔻Okroshka is a cold soup of Russian origin, which probably originated in the Volga region.

🔻The classic soup is a mix of mostly raw vegetables (like cucumbers, radishes and spring onions), boiled potatoes, eggs, cooked meat such as beef, veal, sausages or ham and kvass, which is a low-alcoholic (1.5% or less).

🔻Okroshka is usually garnished with sour cream (smetana).

🔻Later versions that first appeared in Soviet times use light or diluted kefir, whey, ayran, or mineral water instead of kvass.

Have you ever tried or even cooked okroshka

#brief_and_interesting
#Russian_cuisine

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🔢🔢🔢 Первое (блюдо) / First course

• На первое у нас:
  [ na pervaye u nas ]
SLT: On the first course at us:
🇬🇧 For the first course we have:


1. Щи
   [ shchi ]
🇬🇧 Cabbage soup

2. Борщ
   [ borsch ]
🇬🇧 Borsch

3. Рассольник
   [ rassol'nik ]
🇬🇧 Rassolnik (pickled cucumbers, pearl barley, and pork or beef kidneys)

4. Гороховый суп
   [ garokhavyj sup ]
🇬🇧 Pea soup

5. Уха
   [ ukha ]
🇬🇧 Fish soup

• Я буду
  [ ya budu ]
  I will (have)...
(+ noun in accusative👇)
-щи
-борщ
-рассольник
-гороховый суп
-уху
[ ukhu ]

🎧🗣👇

❗️Your Hometask: learn the phrases, send an audio message in the comments to this post. I'll check and correct it.

#365_marathon

#survive_in_Russia

#Russian_cuisine

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Селёдка под шубой is also called just 'шуба' [ shooba ] a fur coat.

🔻The salad features layers of:
1. salt-cured herring,
2. grated potatoes,
3. carrots,
4. onions and
5. beetroots (all boiled),
6. topped with a cheerful dose of beet-dyed, bright pink mayonnaise
7. and, sometimes, finely grated hard-cooked egg.

🔻 There are different legends about the origin of this salad.
One of them says that it became a hit in Russia, where it came to symbolize national unity:
🐟 Herring was a favourite food of the working poor,
🍆 the beets added a streak of revolutionary red,
🥔 and the potatoes represented farmers.

Check the original recipe of dressed herring salad over there👇!

#Russian_cuisine
#Russianfood

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When two generations meet...

Компот (компоты)(masc.noun)
  [kam-pot (kam-po-ty)]
  Stewed fruit, fruit compote

Also:
Компотик (компотики) (diminutive)
  [kam-po-tik (kam-pi-ti-ki)]

🔻In Russia kompot or compot is a non-alcoholic beverage cooked from boiled fruits (typically fresh or dried).

🔻Even before the 18th century, a drink made from fruits and berries was known in Rus', which was called vzvar or uzvar. Vzvar was a festive dish served on Christmas Eve. It was cooked from dried fruits: pears, apples, prunes, plums, raisins.

🔻'Взвар' (vzvar) or 'узвар' (uzvar), came from a Slavic root word meaning 'to boil'.

🔻Компот comes from French compote, which is served as a dessert.

Пейте компот! Он полезнее газировки.
[pey-te kam-pot! On pa-lez-ni-ye ga-zi-rof-ki]
🇬🇧 Drink compote! It's healthier than fizzy drinks.

🎧🗣👇 Listen and practice.

#useful_vocabulary

#Russian_cuisine

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​​🔵Admit it, when you hear "Варенье из сосновых шишек" (pine cone jam), you probably imagine a bleak picture of Russia's crumbling economy with its people resorting to foraging for pine cones for sustenance.

🔵You've already heard of "кротовуха" (a strong alcohol infusion made with mole) and "медвежжуха" (a modern take on "медовуха" - an ancient, low-alcohol beverage). And somewhere in the back of your mind, there's also a vague notion of 'Суп с котом' (а cat soup). Now, pine cone jam!

🔵For those of you planning a trip or even a move to Russia, it might be time to reconsider.

🔵Just kidding! Come on over! Tasting this unusual jam is not a mandatory requirement for getting a tourist visa or a residence permit. Unless, of course, you want to try this delightful treat yourself!

🔵So, this jam made from young (green) pine cones is not only incredibly sweet with a refined smoky aroma and flavour (I can say that as someone who has eaten more than one jar of this jam!), but it's also packed with antioxidants, vitamins, and minerals.

🔵If you don't have a set of "spare jaws" for chewing hard things, don't worry - the pine cones in the jam are actually soft and easily break apart with a fork.

🔵The only downside to this jam, from my humble perspective, is its overly sweet taste. But with ice cream or pancakes, it's absolutely delicious!

🔵I've seen this jam sold in foreign online stores (like RussianfoodUSA or Amazon). Don't miss out on the chance to get to know Russian cuisine better and embrace the Russian spirit!

Would you give it a try? Please vote👍/👎👇.

📎 My Russian text (for true Russian language learners) is in the comments.

#admins_thoughts
#just_a_joke
#Russianfood
#Russian_cuisine

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'Русская картошка' (Russian Potato) has produced a line of potato chips inspired by folk tales, with flavours including:

Малосольные огурцы
[ma-la-sol'-ny-ye a-gur-tsy]
Pickled cucumbers

Сало с чесноком
[sa-la s chis-na-kom]
Garlic-flavored lard

Белые грибы в сметане
[be-ly-ye gri-by f smi-ta-ne]
White mushrooms in sour cream

Горчица
[gar-chi-tsa]
Mustard

Холодец с хреном
[kha-la-dets s khre-nam]
Jellied meat with horseradish

Чёрная икра
[chyor-na-ya ik-ra]
Black caviar

Which flavor will you choose?

#Russian_cuisine
#Russianfood

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The Prime Minister of Saint Vincent and the Grenadines is a big fan of Tula gingerbread.

Maria Zakharova said that Sergey Lavrov presented Ralph Gonsalves with a gift on the sidelines of the UN General Assembly in New York.

What is ПРЯНИК?

▶️Пряник (пряники)

▶️Тульский пряник со сгущёнкой

#news
#learnRussian
#Russian_cuisine

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Yekaterinburg (see the video) has started selling half-meter shawarma, which is "easily enough to feed a group of friends".

Шаурма [sha-ur-ma]
Шаверма [sha-ver-ma] (in St Petersburg)
Шавуха [sha-vu-kha] (colloquial)
Шава [sha-va] (colloquial)

🔻Шаурма is a popular street food in Russia, but did you know it actually originated in the Middle East? It was brought to Russia by immigrants in the 1990s and quickly gained popularity.

🔻In Russia, a popular variation of shawarma uses:
Lavash: A thin, flatbread
Marinated spicy carrot: This adds a kick of flavor and sweetness
Fried chicken: Usually marinated and seasoned
Cucumber: Adds a refreshing crunch
Ketchup and mayonnaise: Classic condiments that add richness and tang
French Fries: to make even more nutritious

🔻Doctors consider shawarma to be a healthy meal: the combination of a large amount of vegetables, meat, and a small amount of bread contains ingredients for a healthy diet.

Do you have a similar snack in your country?

#Russian_cuisine

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🥞Today is День Оладушек - an informal Russian holiday! It's dedicated to one of the most beloved and traditional dishes of Russian cuisine:

Оладушки (deminutive, plural)
[a-la-dush-ki]
from
Оладьи (plural)
[a-la-d'yi]
Pancakes

🔻Оладушки are fluffy, thick pancakes that are often referred to as "Russian fritters." They are typically made with a yeast dough, similar to American pancakes, and often include ingredients like milk, eggs, flour, and sugar. Оладушки are usually served with sour cream, jam, or honey.

🔻Note the difference:
Блины
[bli-ny]
(Russian) blinis

🔻Блины are thin, crepe-like pancakes made from a buckwheat or wheat flour batter. Блины can be savory or sweet and are often rolled, filled, or topped with a variety of ingredients like smoked salmon, caviar, sour cream.

😋The key difference? Оладушки are thicker and fluffier, while блины are thinner and more delicate.

Have you ever tried Russian оладушки? Check the attached link!

#Russian_cuisine

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