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Association of Intake of Whole #Grains and Dietary Fiber With Risk of #Hepatocellular Carcinoma in US Adults
https://jamanetwork.com/journals/jamaoncology/article-abstract/2725404
Increased whole grain intake was significantly associated with lower risk of HCC (the highest vs lowest tertile intake: HR, 0.63; 95% CI, 0.41-0.96; P = .04 for trend). A nonsignificant inverse HCC association was observed for total bran (HR, 0.70; 95% CI, 0.46-1.07; P = .11 for trend), but not for germ. Increased intake of cereal fiber (HR, 0.68; 95% CI, 0.45-1.03; P = .07 for trend), but not fruit or vegetable fiber, was associated with a nonsignificant reduced risk of HCC.
Conclusions and Relevance Increased intake of whole grains and possibly cereal fiber and bran could be associated with reduced risk of HCC among adults in the United States. Future studies that carefully consider hepatitis B and C virus infections are needed to replicate our findings, to examine these associations in other racial/ethnic or high-risk populations, and to elucidate the underlying mechanisms.
Association of Intake of Whole #Grains and Dietary Fiber With Risk of #Hepatocellular Carcinoma in US Adults
https://jamanetwork.com/journals/jamaoncology/article-abstract/2725404
Increased whole grain intake was significantly associated with lower risk of HCC (the highest vs lowest tertile intake: HR, 0.63; 95% CI, 0.41-0.96; P = .04 for trend). A nonsignificant inverse HCC association was observed for total bran (HR, 0.70; 95% CI, 0.46-1.07; P = .11 for trend), but not for germ. Increased intake of cereal fiber (HR, 0.68; 95% CI, 0.45-1.03; P = .07 for trend), but not fruit or vegetable fiber, was associated with a nonsignificant reduced risk of HCC.
Conclusions and Relevance Increased intake of whole grains and possibly cereal fiber and bran could be associated with reduced risk of HCC among adults in the United States. Future studies that carefully consider hepatitis B and C virus infections are needed to replicate our findings, to examine these associations in other racial/ethnic or high-risk populations, and to elucidate the underlying mechanisms.
Use of ancient #grains for the management of #diabetes mellitus: A systematic review and meta-analysis
https://2medical.news/2024/05/09/use-of-ancient-grains-for-the-management-of-diabetes-mellitus-a-systematic-review-and-meta-analysis/
https://2medical.news/2024/05/09/use-of-ancient-grains-for-the-management-of-diabetes-mellitus-a-systematic-review-and-meta-analysis/
2Medical.News
Use of ancient #grains for the management of #diabetes mellitus: A systematic review and meta-analysis
Highlights•Oats, brown rice, and millet improve health outcomes in diabetes mellitus type 2.•The most prevalent grains tested in trials included oats, brown rice, and buckwheat.•The most outcomes s…