# Inspire Daily
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"A place for positivity, growth, and success. 🌿🌟 Follow for daily motivation and mindset tips to keep you going strong! #InspireDaily
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As I promised, few more rules for brain development🧠

β–ͺ️ Play logic games and use brain "exercisers"
(amazingly, even tetris is proven to develop the brain, yet now there are many mobile apps for this task, as well as online services).

β–ͺ️ Solve complex puzzles (not crossword). The right thing to do is to tackle your life's challenges, and they're going to get harder over time. It is a law β€” you set a goal, achieve it, set a new one, get a new problem or challenge, solve it and develop your brain this way. It's basically a spiral growth system.

β–ͺ️ Meditate.

β–ͺ️ Talk to smart people more, read books, learn new and exciting things.
That improves mental and logical-mathematical intelligence. #biohacking_brain
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#biohacking

The type or quantity of food can influence the progress of the disease.

Diabetes mellitus, for example, which results in the inability of the body to regulate blood sugar, is drastically affected by the types and quantities of food eaten. Carbohydrate intake has to be carefully monitored if you suffer from diabetes, or blood sugar can rise to dangerous levels. Other conditions affected by food and nutrition include:

hypertension: Salt intake affects blood pressure.heart disease/high cholesterol: Fatty foods and partial hydrogenated oils can create plaque in arteries.osteoporosis: Low calcium, low vitamin D and excess fat can result in fragile bones.certain cancers: A poor diet and obesity are associated with increased risk of breast, colon, endometrial, esophageal, and kidney cancers.

Your food choices and nutritional status can influence your overall health over the entire course of your life.


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Improve Heart Health with Oats


Oats are a fantastic food for supporting heart health. Rich in soluble fiber, particularly beta-glucan, oats help reduce cholesterol levels by absorbing excess cholesterol in the bloodstream. Lower cholesterol levels contribute to a reduced risk of heart disease and stroke. Additionally, oats have anti-inflammatory and antioxidant properties, making them a heart-healthy choice.

Start your day with a bowl of oatmeal topped with fruits and nuts for an extra nutrient boost. Including oats in your diet regularly can help you
maintain healthy cholesterol levels, improve digestion, and keep your heart strong.

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Improve Heart Health with Omega-3 Fatty Acids

Omega-3 fatty acids, found in foods like salmon, walnuts, flaxseeds, and chia seeds, play a crucial role in supporting heart health. These healthy fats help reduce inflammation, lower blood pressure, and decrease the risk of heart disease by improving cholesterol levels. Omega-3s also support brain function and may reduce the risk of stroke.

To incorporate more Omega-3s into your diet, aim to have fatty fish like salmon or mackerel at least twice a week. Alternatively, sprinkle flaxseeds or chia seeds onto your yogurt or salads. Regular consumption of Omega-3-rich foods can protect your heart and contribute to overall well-being.


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Melatonin is more than just a sleep hormone

Although melatonin is a sleep hormone, it regulates many other processes in the body:

βœ… regulates the level of antioxidants and has antioxidant properties itself

βœ… controls both autophagy and apoptosis by eliminating old cell parts or dysfunctional cells

βœ… Protects and cleanses the brain

βœ… Supports growth hormone production and bone health

βœ… strengthens the immune system and fights infections

βœ… Promotes memory consolidation and learning.

Melatonin is one of the vital hormones involved in aging and longevity, not only because of its effect on sleep, but because of all these features.β€Œβ€Œ


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Weight, metabolism and lifestyle

People who claim that they can't lose weight because of a slow metabolism are mostly wrong.

Of course, their metabolism may be a bit slower than normal, but they still have most of the factors that cause it to slow down.

❗The most common mistake is trying to reduce your calorie intake to a critical minimum, or exhausting your body with cardio daily, or all of the above.

This turns out to be a difficult task. Your body is trying to achieve homeostasis, a state where it doesn't gain or lose weight.

If you are chronically undernourished or over-exercise, your body will adjust to it over time.β€Œβ€Œ


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Factors that slow down the aging of the immune system:

βœ… Exposure to sunlight and circadian rhythm alignment

βœ… Sufficient intake of trace elements (especially zinc, selenium, magnesium, vitamin D)

βœ… Regular physical activity

βœ… Getting enough sleep and rest

βœ… Insulin sensitivity and metabolic flexibility

βœ… Increased muscle mass

Immune aging is an inevitable side effect of aging, but we have the power to control its rate!β€Œβ€Œ


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A few rules for brain development🧠

β–ͺ️ Play logic games and use brain "exercisers"
(amazingly, even tetris is proven to develop the brain, yet now there are many mobile apps for this task, as well as online services).

β–ͺ️ Solve complex puzzles (not crossword). The right thing to do is to tackle your life's challenges, and they're going to get harder over time. It is a law β€” you set a goal, achieve it, set a new one, get a new problem or challenge, solve it and develop your brain this way. It's basically a spiral growth system.

β–ͺ️ Meditate.

β–ͺ️ Talk to smart people more, read books, learn new and exciting things.
That improves mental and logical-mathematical intelligence.

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Garlic is a pungent bulb that's been used for centuries for its culinary and medicinal properties. It's a staple in many cuisines worldwide, adding a powerful flavor to dishes. But beyond taste, garlic boasts a wealth of health benefits. 

The key compound in garlic is allicin, which is released when the bulb is crushed or chopped. Allicin is known for its potent antioxidant and anti-inflammatory effects. Research suggests garlic can help lower blood pressure, improve cholesterol levels, boost the immune system, and even fight certain types of cancer.

While there's no fixed dosage for garlic, most studies use 1-2 cloves daily. You can consume garlic in various forms, from fresh cloves to supplements, or even garlic oil. However, it's always best to consult your doctor before incorporating significant amounts of garlic into your diet, especially if you're taking any medications.

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Ginger is a powerhouse!

  It's a spicy root with a long history of medicinal use. 

What it does: Ginger's known for easing nausea and motion sickness, but it also helps with inflammation and pain, especially for things like arthritis.  It's even thought to help digestion and lower cholesterol.

How much is right?:  Most people can safely consume 1-4 grams of ginger daily.  You can get it in many forms - fresh, dried, or as a supplement.  Always check with your doctor before using ginger supplements, especially if you're pregnant or taking other medications.

The good stuff:
  Nausea relief:  Ginger's a star here! It's a natural remedy for morning sickness, motion sickness, and even nausea after surgery.
  Pain relief:  It's shown to help with muscle soreness, menstrual cramps, and even arthritis pain.
  Digestive aid:  Ginger can help with indigestion, bloating, and gas.
  Cholesterol control:  Some studies suggest ginger might help lower bad cholesterol.

So, there you have it! Ginger is a natural wonder that can help with a variety of ailments.  But remember, it's always best to talk to your doctor before using it as a treatment.

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The Golden Spice for Good Health

Turmeric, a vibrant yellow spice used in many cuisines, is known for its incredible health benefits. It's packed with curcumin, a powerful antioxidant with anti-inflammatory properties. Curcumin may help boost immunity, reduce inflammation, support brain health, and promote heart health.

To reap the benefits, add turmeric to your food (like curries, soups, or smoothies) or take a supplement. Remember, it's best to speak to your doctor if you have any health concerns or are taking medications.

Turmeric is a delicious and healthy way to boost your well-being!


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Fuel Your Inner Beast: Oysters for Testosterone

Purpose: These briny beauties are a natural source of zinc, a mineral crucial for testosterone production.

Dosage: Aim for 3-6 oysters a few times per week.

Health Benefit: Besides boosting testosterone, oysters are packed with protein, vitamin D, and antioxidants, supporting overall health and well-being.


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Forwarded from # Inspire Daily
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Improve Heart Health with Oats


Oats are a fantastic food for supporting heart health. Rich in soluble fiber, particularly beta-glucan, oats help reduce cholesterol levels by absorbing excess cholesterol in the bloodstream. Lower cholesterol levels contribute to a reduced risk of heart disease and stroke. Additionally, oats have anti-inflammatory and antioxidant properties, making them a heart-healthy choice.

Start your day with a bowl of oatmeal topped with fruits and nuts for an extra nutrient boost. Including oats in your diet regularly can help you
maintain healthy cholesterol levels, improve digestion, and keep your heart strong.

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The Testosterone-Friendly Breakfast

Purpose:  Eggs are packed with vitamin D, which research suggests plays a role in testosterone production.

Dosage:  Enjoy 2-3 eggs daily for a healthy vitamin D intake.

Health Benefits:  Besides testosterone, eggs are a great source of protein, choline, and other essential nutrients.

Note:  While eggs can support testosterone levels, they are high in cholesterol. Consume them in moderation and consult a doctor for personalized advice.


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The Power of Blueberries

Blueberries are tiny powerhouses packed with antioxidants.  A handful (about a cup) a day is all you need to enjoy their benefits: improved brain function, boosted immunity, and even better vision.


The Magical Mango

Mangos are tropical delights! They're bursting with vitamin C, fiber, and antioxidants. Just one cup a day provides a good dose of these nutrients, helping to support your immune system, digestive health, and even skin health. Enjoy them fresh, in smoothies, or even in savory dishes.

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Garlic is a pungent bulb that's been used for centuries for its culinary and medicinal properties. It's a staple in many cuisines worldwide, adding a powerful flavor to dishes. But beyond taste, garlic boasts a wealth of health benefits. 

The key compound in garlic is allicin, which is released when the bulb is crushed or chopped. Allicin is known for its potent antioxidant and anti-inflammatory effects. Research suggests garlic can help lower blood pressure, improve cholesterol levels, boost the immune system, and even fight certain types of cancer.

While there's no fixed dosage for garlic, most studies use 1-2 cloves daily. You can consume garlic in various forms, from fresh cloves to supplements, or even garlic oil. However, it's always best to consult your doctor before incorporating significant amounts of garlic into your diet, especially if you're taking any medications.

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Make your awakening enjoyable!

🧬 Impaired glycemic control

Eating a diet that does not regulate blood sugar can lead to hypoglycemic reactions (low blood sugar), and especially when it happens in the middle of the night, we see a spike in cortisol (to protect your body), which leads to exhaustion in your body.

🧬 Physical Exhaustion

Here is another example of how a defense mechanism in the body works. Due to excessive exercise and overwork, we can observe disruption of this cortisol pattern.

🧬 Excessive restriction of carbohydrates in the diet

Yes, we really need carbs! Especially in the evening to support the production of serotonin and melatonin. Prolonged calorie and/or carbohydrate restriction can cause stress in the body, another way that cortisol levels can be negatively impacted.β€Œβ€Œ


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Fuel Your Inner Beast: Oysters for Testosterone

Purpose: These briny beauties are a natural source of zinc, a mineral crucial for testosterone production.

Dosage: Aim for 3-6 oysters a few times per week.

Health Benefit: Besides boosting testosterone, oysters are packed with protein, vitamin D, and antioxidants, supporting overall health and well-being.


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Garlic is a pungent bulb that's been used for centuries for its culinary and medicinal properties. It's a staple in many cuisines worldwide, adding a powerful flavor to dishes. But beyond taste, garlic boasts a wealth of health benefits. 

The key compound in garlic is allicin, which is released when the bulb is crushed or chopped. Allicin is known for its potent antioxidant and anti-inflammatory effects. Research suggests garlic can help lower blood pressure, improve cholesterol levels, boost the immune system, and even fight certain types of cancer.

While there's no fixed dosage for garlic, most studies use 1-2 cloves daily. You can consume garlic in various forms, from fresh cloves to supplements, or even garlic oil. However, it's always best to consult your doctor before incorporating significant amounts of garlic into your diet, especially if you're taking any medications.

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