The perfect vegan cupcake course for beginners! Learn the techniques you need to make cupcakes without dairy or eggs. This course will give you the building blocks you need to create a multitude of delicious and beautiful vegan cupcakes. What you’ll learn…

Taught by Chef Professor Philippe Salomon – Professor of Pastry for 18 years at Ferrandi culinary school in France Learn the basics of French Pastry through online culinary school. What you’ll learn Learn the fundamentals of pastry, the doughs, the fillings…