MANA TUXUM VA SHAKARLI MASSAMIZ TAYOR👆
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@Sevar_Cooking
ENDI BU MASSANI TENG 2 GA BULIB OLAMIZ❗️
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@Sevar_Cooking
1 choy qoshiq sila Chayn sodaga Ozroq Uksus qushib aralashtirib Smetanaga qushamiz❗️
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@Sevar_Cooking
Smetanamizi tuxumli Massani yarmiga qushamiz❗️
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@Sevar_Cooking
Sovugan erigan saryogni xam ketidan qushamiz❗️
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@Sevar_Cooking
BULARNI BARCHASINI SOLAYOTGANIZDA MIKSER ISHLATMEN ILOJI BUSA, VENCHIKDA OXISTA ARALASHTIRIN, YOKI MIKSERNI SEKIN OBOROTIDA, KUP ARALASHTIRME ISHLATING❗️
Endi Oxista Unli Aralashmamizi qushamiz Va Venchikda Aralashtiramiz❗️
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@Sevar_Cooking
Ana Endi Navbat Alohida Ajratib quygan Tuxum va shakarli Massaga, Uniyam Oxista qushib Aralashtiramiz❗️
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@Sevar_Cooking
Sevar Cooking
Ana Endi Navbat Alohida Ajratib quygan Tuxum va shakarli Massaga, Uniyam Oxista qushib Aralashtiramiz❗️ @Sevar_Cooking
🔴ADASHIB KETMADILAR DEGAN UMIDDAMAN, TAKRORLEMAN: TUXUM VA SHAKARNI OBDON 15 daqiqa KAMI MIKSERLADIK SUNG MASSANI 2 GA BULDIK, 1 CHI SIGA ERITILGAN SARYOG, CHAYN SODA QUSHILGAN SMETANA VA RAZRIXRITEL QUSHILGAN UN SOLIB OXISTA ARALASHTIRDIK SUNG QOLGAN 2 CHI TUXUMLI MASSAMIZNI XAM QUSHDIK❗️ BUNDAY USULDA SIZ KORJLARNI ORALARI BALAND VA ENGIL KISLOROD BILAN TAMINLANISHIGA ERISHASIZ😊🔴
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@Sevar_Cooking
Mana Xamirimiz tayor❗️Suyuqroq ammo Butqasifat, engil Massa xosil buladi❗️
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@Sevar_Cooking
1 qoshiq Makni 1 qoshiq Shakar Va Kumguncha Suv solib 3 daqiqa Qaynatvolamiz, va Sitodan suvini oqizib yuvoramiz❗️Bunday qilganimizda MAKdagi kirlar chiqib ketib Uzi Pishgan Mayin xolga keladi😊
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@Sevar_Cooking
1 Stakan(piyala) yongoqni Blenderlab Maydalab olamiz❗️
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@Sevar_Cooking
Blendir bulmasa Paketga solib Juva yordamida xam maydalab olselar buladi❗️
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@Sevar_Cooking
1 chi Xamirga SUVI SILQIGAN MAKni qushamiz❗️
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@Sevar_Cooking
Qolipimizga Kalka Qogoz tushab MAK aralashtirilgan Xamirni joylab Qoshiqda tekislab Qizib turgan Pechda Tilla rang Bulib Pishguncha Pishirib olamiz❗️( manda taxminan 15-18 daqiqa ketti pishishiga) Xamma Uzini pechiga orientir osin❗️
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@Sevar_Cooking
Korjimiz tayor👆 Korj Ustilari yumshoq buladi, Tish tayoqchasi yordamida tekshiriladi, quruq busa Buldi Tayor, Qolipta Obdon sovutiladi❗️
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@Sevar_Cooking