Forwarded from π Can't-Eat-A, Candida β’ A Candid Cleansing Of Confusing Marketing β’ IPR β’β’β’ (Max Morris)
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How To Overcome Sugar Addiction with Keegan Allen and Tom Hopper - The Doctor's Farmacy with Mark Hyman, M.D.
How To Overcome Sugar Addiction with Keegan Allen and Tom Hopper | This episode is brought to you by ButcherBox and chiliI canβt tell you how many times Iβve heard someone say they wish they had more willpower to be able to quit sugar. But hereβs the thing:β¦
Forwarded from π @IntuitivePublicMedia β’ Live Collaborative Media β’ Intuitive Public Radio β’ IPR β’β’β’
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Why Cultural Competency Is Key To A Healthy Population - The Doctor's Farmacy with Mark Hyman, M.D.
Why Cultural Competency Is Key To A Healthy Population | This episode is brought to you Four SigmaticBlack, Indigenous, and people of color are far more likely to get sick and die from the 10 leading causes of death due to a range of factors. Among theseβ¦
Forwarded from π @IntuitiveEarth β’ Live Collaborative Media β’ Intuitive Public Radio Earth β’ IPR β’β’β’
Green Willow Homestead writes,
' This last week has shown us how deeply out of touch and silent many of our figureheads are when it comes to racial inequalities and civil rights issues.β
Instead of yet another white voice weighing in on regenerative agriculture, we had Chris Newman of Sylvanaqua Farms on the Positively Green Podcast to talk with us about where our clean food movement keeps getting it wrong.β οΈ
A member of the Choptico Band of Piscataway Indians, Chris places a heavy emphasis on:
1οΈβ£The indigenous ethics, values, and knowledge serving as the (often unacknowledged) foundation of the modern permaculture movement
2οΈβ£The decolonized worldview necessary to ensure the sustainable stewardship of natural resources.
In this episode we cover:
πΈChrisβ farming journey and how Sylvanaqua Farms came to beοΏ½
πΈCommon issues with small farming practices for farmers, consumers, ecosystems, and the food system in generalοΏ½
πΈWhat βdemocratizing agricultureβ means and how itβs different than the model most small farms are using todayοΏ½
πΈThe issue with the notion that all beef should be grass-fed and grass-finished or that all livestock must be farmed regeneratively for its entire lifeοΏ½
πΈThe presence of environmental racism, inequality, and what it means to be βThunbergedβοΏ½
πΈBooks and resources to learn more about environmental racismοΏ½
πΈWhy conscious consumers canβt just βzero wasteβ their way into a climate-change-free future
οΏ½πΈWhat we can do to be an active part of an environmentally-sound futureοΏ½
πΈChrisβ vision for the future of Sylvanaqua Farms
If you give this episode a listen and glean something from it, use Chrisβ thoughts and words in your own conversations, or allow it help you grow - π΅THEN PAY CHRIS π΅for his tireless efforts in educating you through this episode and on his IG account. His Venmo is @sylvanaquafarms.πΈ
https://www.greenwillowhomestead.com/blog/episode-32-where-regenerative-agriculture-gets-it-wrong-and-what-we-can-do-about-it-with-chris-newman-of-sylvanaqua-farms '
https://facebook.com/story.php?story_fbid=772155806653788&id=231943154008392
' This last week has shown us how deeply out of touch and silent many of our figureheads are when it comes to racial inequalities and civil rights issues.β
Instead of yet another white voice weighing in on regenerative agriculture, we had Chris Newman of Sylvanaqua Farms on the Positively Green Podcast to talk with us about where our clean food movement keeps getting it wrong.β οΈ
A member of the Choptico Band of Piscataway Indians, Chris places a heavy emphasis on:
1οΈβ£The indigenous ethics, values, and knowledge serving as the (often unacknowledged) foundation of the modern permaculture movement
2οΈβ£The decolonized worldview necessary to ensure the sustainable stewardship of natural resources.
In this episode we cover:
πΈChrisβ farming journey and how Sylvanaqua Farms came to beοΏ½
πΈCommon issues with small farming practices for farmers, consumers, ecosystems, and the food system in generalοΏ½
πΈWhat βdemocratizing agricultureβ means and how itβs different than the model most small farms are using todayοΏ½
πΈThe issue with the notion that all beef should be grass-fed and grass-finished or that all livestock must be farmed regeneratively for its entire lifeοΏ½
πΈThe presence of environmental racism, inequality, and what it means to be βThunbergedβοΏ½
πΈBooks and resources to learn more about environmental racismοΏ½
πΈWhy conscious consumers canβt just βzero wasteβ their way into a climate-change-free future
οΏ½πΈWhat we can do to be an active part of an environmentally-sound futureοΏ½
πΈChrisβ vision for the future of Sylvanaqua Farms
If you give this episode a listen and glean something from it, use Chrisβ thoughts and words in your own conversations, or allow it help you grow - π΅THEN PAY CHRIS π΅for his tireless efforts in educating you through this episode and on his IG account. His Venmo is @sylvanaquafarms.πΈ
https://www.greenwillowhomestead.com/blog/episode-32-where-regenerative-agriculture-gets-it-wrong-and-what-we-can-do-about-it-with-chris-newman-of-sylvanaqua-farms '
https://facebook.com/story.php?story_fbid=772155806653788&id=231943154008392
Green Willow Homestead
Episode 32 - Where regenerative agriculture gets it wrong and what we can do about it with Chris Newman of Sylvanaqua Farms
Thanks for stopping by Green Willow Homestead! From chicken rearing to composting, we've got our hands full and we love sharing what we've learned along the way. Follow along as we turn the 80 acres...
Preeeeeetty sure I would be dead right now if not for this juicer. ---Max