https://sovren.media/p/240186/d332ad334af92ca120e44d41d918e00f
<a href="https://sovren.media/search/lacasadielaine/">#lacasadielaine</a> <a href="https://sovren.media/search/sovren/">#sovren</a> <a href="https://sovren.media/search/artist/">#artist</a> <a href="https://sovren.media/search/christmas2022/">#christmas2022</a> Called in the bakery, a 'Cigar'......... This is a quasi recreation of that pastry done by the head chef of my casa...... Rolled dough with honey brushed on the layers....chocolate and crushed pistachio nuts , maple syrup and brushed on top, honey.......I'm probably forgetting ingredients because this was a last minute thing because of having 'extra' dough........but is was soooooooooooooo good................❤ All organic ingredients and no refined sugar...........(nailed it).......!!!!