Dishes of Russian national cuisine 😋😋😋

Shchi - Щи (Shchi is a Russian traditional soup. According to the tradition, shchi should have slight sour taste)

Borsch - Борщ (Borsch is a delicious vegetable soup which can be eaten hot or cold)

Solyanka - Солянка (Solyanka is an old Russian national soup dish, a multi-component filling soup of thick consistency with a pronounced aroma and a characteristic spicy sour-salty rich taste)

Vinaigrette - Винегрет ( It is a cold dish of Russian cuisine, an appetizer, a type of salad, a mandatory ingredient in modern cooking is boiled or baked beets)

Pie - Пирог (Russian pies are traditional pies of Russian cuisine. Among the Slavs, the Eastern Slavs, especially the Russians, have the most variety in types, names and ritual uses; among the Western Slavs, pies are found mainly with sweet filling)

Pancakes - Блины (Russian pancakes are a traditional dish of Russian cuisine, a national version of pancakes. Traditional Russian pancakes are made with yeast dough, sometimes brewed in water or milk (choux pancakes) before baking in a traditional Russian oven)