Alex Jones predicted COVID lockdown in 2010.

Everything passes, only the truth remains -father zossima

Deep Fakes have reached a horrifyingly realistic new level. 🔗

How (((Controlled Opposition))) works.

Israel, space at the beach only for the vaccinated people.

Rothschild Zionism Exposed By David Icke (BOMBSHELL SHARE) Follow us for more Intel @Disclosure_G15_Classified & @Project_Logos

➡️ https://t.me/chemtrails0

Microsoft's health pass for children

Greg ‘Great Reset’ Hunt admitting on ABC Insiders (21/2/2021) that we are apart of the largest "clinical trial" in history. However rest assured, it's "safe", even though we haven't completed said trial, and we are in fact the test subjects. Wake up. They are going to kill millions around the world!

Cancer : The Forbidden Cures (2010) Documentary 360p Webrip

Mobil telefonieren Anno 1922 🤓

They will not stop

#2855 - The Deeper Connections: Alex Jones & Joe Rogan Exposed, The Disinformation Company, Occult Connections by Matthew North

PROTOCOLS OF THE LEARNED ELDERS OF ZION
>*PDF*
>audiobook
>archived web format
>Explanation of the Protocols
scanned & archived image files of "The Protocols," in their entirety, that are easily read & in a 1 page format (short read)
>https://pic8.co/sh/QGJIkx.png
>https://files.catbox.moe/t3uvsl.png

Reformatted to make more condense
Frankenfoods –
The Hidden Toxisn In Our Diet
Copyright 2004 Dr. John and Dr. Erika Desnoes

The artificially-created foods that we eat and drink in our modern processed diet is as unnatural for our bodies as is feeding meat to cows, yet it is done out of ignorance and greed. The content of our foods has changed more in the last two generations than in any time in human history. We are now ingesting a toxic combination of government sanctioned chemicals, which adversely affect human health, reproduction, intelligence and social behavior. Many scientists now feel that these “plastic” unnatural foods have created a form of chemically aided neurophysiological degeneration and may be directly responsible for the increase in crime, obesity, asthma, hyperactivity and learning disabilities in children.

This article is about the dangerous artificial ingredients that are being put into our foods and the health ramifications of ingesting those foods. Particular "ingredients" such as cottonseed oil and other hydrogenated/partially-hydrogenated oils and hydrogenated sugars like high fructose corn syrup, sucralose, aspartame, fluoride, rBGH and THI, appear to have a direct link to the unprecedented explosion in obesity, heart disease, infertility, cancer and chronic degenerative diseases that we are experiencing.

Since 1997, the majority of commercially available food products contain one or more ingredients that have been chemically altered or genetically engineered. Since these “commercial” foods are sold unlabeled in the conventional market, there is no way to tell specifically which tomatoes, potatoes, corn, soy, oils, etc. have been actually genetically engineered.

Health food Stores also unwittingly carry genetically engineered foods and foods that contain harmful chemically altered food ingredients such as Cottonseed oil (a carcinogen and infertility agent), Canola/Rapeseed oil (genetically engineered, chemically altered), Sucralose and Aspartame (neurotoxins & carcinogens) as well as products containing Flourides (a neurotoxin) and Sodium Lauryl Sulfate (a carcinogen).

Unless a store or restaurant states clearly that they carry or use only organic produce and make it clear in writing that they are committed to using only non-genetically engineered foods and products you need to assume that the food will contain some potentially toxic, allergenic and genetically engineered ingredients.

The best solution at this time is to buy/eat only organic food and avoid all foods that are heavily processed "farm raised" or products containing cottonseed oil, high fructose corn syrup, artificial sweeteners, and all hydrogenated and partially­hydrogenated oils and margarines.