alcohol in ( aromatic spirit if ammonia) is
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7%
A. 62 - 87%
8%
B. 80 - 68 %
75%
C. 62 - 68%
10%
D. 80 - 87%
Spirits are prepared of high alcoholic strength and when diluted with aqueous solutions or liquids of low alcoholic content turbidity may occur, Why?
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33%
A. Because of the miscibility properties between alcohol and water
2%
B. Due to the entry of fermented microbes during mixing
30%
C. Because a substance that dissolves in water does not dissolve in alcohol.
35%
D. None of the above
Spirits should be stored in tight, light-resistant containers and in a cool place, why?
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23%
A. To prevent deposition with active substances
52%
B. To prevent evaporation of alcohol.
11%
C. To reduce microbial growth
13%
D. To prevent being turbid
Spirit of orange according by
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61%
A. simple solution method
13%
B. Maceration
11%
C. Chemical reaction
16%
D. Distillation
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Spirit used as carminative which is used ?
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16%
Aromatic amonia spirit
13%
Peppermint spirit
71%
All of them
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Spirit has higher alchol percent in
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21%
Aromatic ammonia spirit
66%
Camphor spirit
2%
Orange compound spirit
12%
None of them
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The amount of volatile materials in spirits varies greatly and fixed percentage can be given
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50%
True
50%
False
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When mixed with water or with an aqueous preparation, the volatile substances present in spirits generally separate from solution and form a.......
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2%
Solid preparation
5%
Liquid preparation
87%
Milky preparation
5%
All of above
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when mixed spirit with water or other aqueous preparation forms turbidity to avoided this
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9%
1. Water except as specified in the formula, should be avoided.
4%
2. Graduates and other equipment used should be dry.
0%
3. Filter paper should be moistened with alcohol
80%
All of them
7%
None of them
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Spirit is an amportant ingredient in aromatic elixir
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27%
Camphor
14%
Aromatic ammonia
10%
Peppermint
49%
Orange compound
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Aromatic ammonia spirit
Store in a closed container at room temperature, away from heat, moisture, and direct light
Store in a closed container at room temperature, away from heat, moisture, and direct light
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90%
True
10%
False
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Spirit used as carminative and flavor is
Anonymous Quiz
15%
Ammonia spirit
13%
Camphor
2%
Orange compound
70%
Peppermint spirit
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Spirit When taken orally, they are generally mixed with a portion of water to increase
the pungency of the spirit.
the pungency of the spirit.
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31%
True
69%
False