🔥NGO Jobs at African Union

📌The African Union (AU) wants to recruit employees in the following vacant positions

1: HEAD OF DIVISION INFORMATION SOCIETY
2: HEAD OF EDUCATION DIVISION
3: HEAD OF TRANSLATION DIVISION
4: HEAD OF INTERPRETATION DIVISION

📌 Salary Above : US$ 50,746.00 for All position
👉How to Apply
https://www.elelanjobs.com/job/african-union/
❌Deadline Aug 09

አስቾካይ የስራ እድል Bunna International Bank
📌Junior Human Resource Administration Officer
✍First Degree in management/public Administration and related fields
👉How to Apply https://www.elelanjobs.com/job/bunna-bank-s-c/

📌Customer Service Offcier II
✍Degree in Accounting and finance/banking and finance/management/economics/related fields
👉How to Apply https://www.elelanjobs.com/job/bunna-bank-s-c/
📌Senior Human Resource Administration Offcier

✍Degree in Accounting and finance/banking and finance/management/economics/related fields
👉How to Apply https://www.elelanjobs.com/job/bunna-bank-s-c/

📌Senior Credit Analyst
✍Degree in Accounting and finance/banking and finance/management/economics/related fields
👉How to Apply https://www.elelanjobs.com/job/bunna-bank-s-c/

📌Branch Manager - I

✍Degree in Accounting and finance/banking and finance/management/economics/related fields
👉How to Apply https://www.elelanjobs.com/job/bunna-bank-s-c/
❌Deadline Aug 06

🔥Dagmawi Menelik Referral Hospital
🏛Location: addis-ababa
✅Job Posted on: August 5, 2021
❌Deadline: August 19, 2021 ( 14 Days left)
⚠️Number of Positions: 32 -positions 0 EXP , 76 - positions with EXP
✍Professions: accounting,computer-engineering,computer-science,construction-technology-and-management,electrical-engineering,electricity,electro-mechanical-engineering,electronics,forklift-operator,gardner,general-mechanics,information-technology,labor,laundry,library- and-information-science,management,management-information-system-mis,mechanical-engineering,motor-driver,office-administration,plumber,purchasing,record-management,secretary,videography
👉How to Apply
https://www.elelanjobs.com/job/dagmawi-menelik-referral-hospital/

📌Debub Global Bank

✅1: Customer Service Officer
✍ Education: BA in Accounting/ Management/ Economics or related fields with 2 years
📌ሰለ ሰራው ሙሉ መረጃ ለማየት ይህንን ሊንክ ይጠቀሙ👇👇
👉How to Apply https://www.elelanjobs.com/job/customer-service-officer-2/
-
✅2: Accountant I
✍Education: BA in Accounting or related fields with 2 years Experience
📌ሰለ ሰራው ሙሉ መረጃ ለማየት ይህንን ሊንክ ይጠቀሙ👇👇
👉How to Apply https://www.elelanjobs.com/job/accountant-i/


✅3: Cashier I
✍Education: BA in Banking/Management/Accounting or related fields with Experience: 2 years
📌ሰለ ሰራው ሙሉ መረጃ ለማየት ይህንን ሊንክ ይጠቀሙ👇👇
👉How to Apply https://www.elelanjobs.com/job/cashier-i/


✅4: Senior Risk Management Officer
✍Education: BA in Management/ Accounting/ Marketing or related fields
✅Experience: 4 years
📌ሰለ ሰራው ሙሉ መረጃ ለማየት ይህንን ሊንክ ይጠቀሙ
👉How to Apply https://www.elelanjobs.com/job/senior-risk-management-officer/
✅5: Branch Manager I
✅Number Required: 4
✍Education: BA in Accounting/ Banking/ Management or related field
✅Experience:6 years
📌ሰለ ሰራው ሙሉ መረጃ ለማየት 👇
👉How to Apply https://www.elelanjobs.com/job/branch-manager-i/
❌Deadline Aug 08

🆕🔥NGO jobs at Pathfinder International ✅positions- Global Subaward Specialist ✍️Requirement-Bachelor’s degree in Business, International Relations, or related field, or a combination of education and experience that yields the required competencies 👉🏿how to Apply https://www.elelanjobs.com/job/global-subaward-specialist/ ❌deadline Aug 16 ✅positions - ACCOUNT RECEIVABLE ACCOUNTANT ✍️Bachelor’s degree in Accounting, Finance or Business Management with an emphasis in Accounting, or related field, or equivalent, or a combination of education and experience that yields the required competencies how to Apply https://www.elelanjobs.com/job/account-receivable-accountant/

Digital Green is seeking for an Interim Communications Manager as it enters an exciting phase of development as it expands its digital technology. https://bit.ly/2VxeOMU


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Jobs at Arfasa General Trading PLC. APPLY Now! https://bit.ly/2WY0GgD

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Assistant Auditor job opening at HST Consulting PLC. Get more job requirement details on this link and APPLY Now! https://bit.ly/3CdZExe

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Awash Wine Share company wants to hire motivated and qualified Mechanical Engineer. Click here —> https://bit.ly/2WSOKwB to find details and APPLY via Ethiojobs!


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Senior Planning Engineer job opening at Ethiopian Construction Design & Supervision Works Corporation. APPLY before the deadline! https://bit.ly/3xnI71G

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Plan International African Union Liaison Office is looking for a competent and motivated candidate! APPLY today! https://bit.ly/3rQDqwi

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Adaraa waliif hiraa ijoollota keenya qaqqabsiisaa
Ethiopian Airlines invites applicants for Various Career Opportunity.

Ethiopian Skylight Hotel

International Job Openings
1. Position : Spa Therapist
Location : Bole International Airport, Addis Ababa, Ethiopia
Registration Date : August 03 – 12, 2021
Position : Spa Therapist

Location : Bole International Airport, Addis Ababa, Ethiopia

Registration Date : August 03 – 12, 2021

Closing Date : August 12, 2021

Ethiopian Skylight Hotel will be the leading 5-star Hotel in Addis Ababa, owned by Ethiopian Airlines Group, which is located in front of the Millennium Hall, Addis Ababa, Ethiopia. Thus, Ethiopian Skylight Hotel is searching for well-experienced talents for its new 5-star Hotel for the following positions.

Position: Spa Therapist
Location: Bole International Airport, Addis Ababa, Ethiopia
Registration Date: August 03 – 12, 2021
Employment: Full Time
SUMMARY:

You will be responsible to assist with the efficient running of the department in line with Ethiopian Skylight Hotel Strategies and standards, whilst meeting employee, guest and owner expectations. Spa Therapist is responsible to assist the department in executing his / her assigned service operation as a successful profit center and ensuring maximum guest satisfaction.

N.B.: The intent of this position description is to provide a representative summary of the major duties and responsibilities performed by this position. Employee(s) may be required to perform position-related tasks other than those specifically listed in this summary.

MAJOR DUTIES & RESPONSIBLITIES:

Liaise with the whole spa team and deal with queries in a professional and effective manner
Perform massage sessions to members and Guests in accordance with the massage schedule
Conduct body and treatment evaluation / reassessments for members and Guests on a regular basis with regards to the standards required
Ensure spa operation follows SOP guidelines and regulations
Accurately explain spa treatment menu and packages to guests
Handle customer complaints and therapy queries. Ensure all customer feedback (guest questionnaires, verbal comments, emails ect.) is used to inform changes in practice and provide staff training or corrective actions to ensure high standards are maintained.
Provide usage reports on therapy services and ensure therapy room cleanliness at all times
Control the stock and inventory for therapy products and spa consumables
Ensure service is rendered in accordance with ESH standards for quality, consistency, and timelines.
Maintain high standards of quality control and health and safety. Investigate and resolve service complaints.
Ensure that all communication between the Front of House (FOH) and Back of House (BOH) is accurate
Other duties as directed by Manager Recreation Club in order to run smooth operations.
QUALIFICATION REQUIREMENT:

A minimum of college level II certificate in a related field of study from a recognized college with a minimum of two years’ relevant experience.

Essential Competencies: It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

Proven certification and qualification to work as a spa therapist
Proven Hands-on experience as Spa Therapist
Good level of English both written and verbal communication skills.
Good communication skills and committed to delivering a high level of customer service.
Ability to work in a collaborative environment and lead a team. Promote TEAMWORK and professionalism in all aspects of the service.
Neat, clean and well-groomed appearance
Positive attitude, pleasant personality and smile all the time.
Excellent planning and organizing skills
Strongly committed to teamwork and customer service
A high level of organization, constant follow through, and meticulous attention to detail.

Effective time management and self-motivation in working independently toward team goals.
Ability to remain calm under pressure and adapt to unexpected tasks and challenges.
Applicants who meet the minimum requirements and are interested to be cons
idered for these positions are invited to submit their application via email on recruitmentGroup@ethiopianairlines.com along with credentials.

2. Position : Chef De Parties-Asian Cuisine
Location : Bole International Airport, Addis Ababa, Ethiopia
Registration Date : August 03 – 12, 2021
Position : Chef De Parties-Asian Cuisine

Location : Bole International Airport, Addis Ababa, Ethiopia

Registration Date : August 03 – 12, 2021

Closing Date : August 12, 2021

Position: Chef De Parties-Asian Cuisine
Location: Bole International Airport, Addis Ababa, Ethiopia
Registration Date: August 03 – 12, 2021
Employment: Full Time
SUMMARY:

You will be responsible to assist with the efficient running of the department in line with Ethiopian Skylight Hotel Strategies and standards, whilst meeting employee, guest and owner expectations. The Chef De Partie-Asian Cuisine is responsible to assist the department in managing his / her assigned kitchen operation as a successful profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.

N.B.: The intent of this position description is to provide a representative summary of the major duties and responsibilities performed by this position. Employee(s) may be required to perform position-related tasks other than those specifically listed in this summary.

MAJOR DUTIES & RESPONSIBLITIES:

Coordinates training of all team members in the proper performance of all job duties and thereafter ensures that all guests are treated in a prompt, professional and courteous manner.
Assists in the overall food production and presentation, according to recipes and specifications.
Works to ensure a clean and sanitary kitchen at all times.
Maintains a constant awareness of safety and accident prevention, performing all job duties in the safest possible manner, and immediately notifying the immediate supervisor if a personal accident occurred.
Ensures thorough communication between shifts in all food service operations.
Schedule Culinary staff, balancing labor costs and skills.
Coach, mentor, train, and lead kitchen staff to ensure consistency and excellence in food.
Ensure foods are prepared in accordance with ESH standards for quality, freshness, consistency, and timelines.
Experience in analyzing inventory vs. ordering needs. Maintain appropriate stock levels of foods as order volume dictates.
Drives service initiatives.
Assume duties in absence of the Executive Sous Chef
Under direction of the Executive Sous Chef, supervises cooks and oversees the preparation, portioning, garnishing, and storage of food and labor cost
Use refined Culinary knowledge – i.e., prepare sauces, etc.
Other duties as directed by the Executive Sous Chef in order to run smooth operations.
QUALIFICATION REQUIREMENT:

A minimum of Level II Certificate in Food preparation/Kitchen Operation/Foreign Dish cooking/ or any related field of study from recognized TVET/College/Institute with a minimum of 5 years relevant experience or similar role in related capacity in culinary division

Essential Competencies: It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

Excellent and proficient oral and written English communication skills. Chinese language is a plus.
Good communication skills and committed to delivering a high level of customer service.
Must understand how to price menu’s and assist with budgeting
HACCP Knowledge
Approaches food in creative way

Strong supervisory skills
Positive attitude
Excellent planning and organizing skills
Strongly committed to teamwork and customer service
A high level of organization, constant follow through, and meticulous attention to detail.
Effective time management and self-motivation in working independently toward team goals.
Ability to remain calm under pressure and adapt to unexpected tasks and challenges.
Ability to work in a collaborative environment and lead a team. Promote TEAMWORK and professionalism in all aspects of the kitchen withthe ability to lead the TEAM
Applicants who meet the minimum requirements and are interested to be considered for these positions are invited to submit their application via email on recruitmentGroup@ethiopianairlines.com along with credentials .

3. Position : Executive Sous Chef-Asian Cuisine
Location : Bole International Airport, Addis Ababa, Ethiopia
Registration Date : August 03 – 12, 2021
Position : Executive Sous Chef-Asian Cuisine

Location : Bole International Airport, Addis Ababa, Ethiopia

Registration Date : August 03 – 12, 2021

Closing Date : August 12, 2021

Position: Executive Sous Chef-Asian Cuisine
Location: Bole International Airport, Addis Ababa, Ethiopia
Registration Date: August 03 – 12, 2021
Employment: Full Time
SUMMARY:

You will be responsible to assist with the efficient running of the department in line with Ethiopian Skylight Hotel Strategies and standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to assist the department in managing his/her assigned kitchen operation as a successful profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.

N.B.: The intent of this position description is to provide a representative summary of the major duties and responsibilities performed by this position. Employee(s) may be required to perform position-related tasks other than those specifically listed in this summary.

MAJOR DUTIES & RESPONSIBLITIES:

Coordinates training of all team members in the proper performance of all job duties and thereafter ensures that all guests are treated in a prompt, professional and courteous manner.
Assists in the overall food production and presentation, according to recipes and specifications.
Works to ensure a clean and sanitary kitchen at all times.
Maintains a constant awareness of safety and accident prevention, performing all job duties in the safest possible manner, and immediately notifying the immediate supervisor if a personal accident occurred.
Ensures thorough communication between shifts in all food service operations.
Schedule Culinary staff, balancing labor costs and skills.
Coach, mentor, train, and lead kitchen staff to ensure consistency and excellence in food.
Ensure foods are prepared in accordance with ESH standards for quality, freshness, consistency, and timelines.
Maintain appropriate stock levels of foods as order volume dictates.
Drives service initiatives.
Under direction of the Executive Chef, supervises cooks and oversees the preparation, portioning, garnishing, and storage of food and labor cost
Use refined Culinary knowledge – i.e., prepare sauces, etc.
Other duties as directed by Executive Chef in order to run smooth operations.
QUALIFICATION REQUIREMENT:

A minimum of Level III Certificate in Food preparation/Kitchen Operation/Foreign Dish cooking or any related field of study from recognized TVET/College/Institute with a minimum of 8 years’ relevant experience or similar role in related capacity in culinary division.

Essential Competencies: It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

Excellent and proficient oral and written English communication skills. Chinese language is a plus.

Good communication skills and committed to delivering a high level of customer service.
Must understand how to price menu’s and assist with budgeting
HACCP Knowledge
Approaches food in creative way
Strong supervisory skills
Positive attitude
Excellent planning and organizing skills
Strongly committed to teamwork and customer service
A high level of organization, constant follow through, and meticulous attention to detail.
Effective time management and self-motivation in working independently toward team goals.
The ability to remain calm under pressure and adapt to unexpected tasks and challenges.
Ability to work in a collaborative environment and lead a team.
Applicants who meet the minimum requirements and are interested to be considere
d for these positions are invited to submit their application via email on recruitmentGroup@ethiopianairlines.com along with credentials .

4. Position : Director Addis Ababa Airport
Location : Bole International Airport, Addis Ababa, Ethiopia
Registration Date : Open
Position : Director Addis Ababa Airport

Location : Bole International Airport, Addis Ababa, Ethiopia

Registration Date : Open

Closing Date : Open

Salary: Attractive

Job Type: Full-time

Qualification Required: Minimum of BA/BSc degree with any field of study and a minimum of 12 years’ relevant work experience, out of which of two years in a manger or equivalent capacity, experience gained within an Aviation/Airport authority.

OR

MSC/MA Degree with a minimum of 10 years’ relevant work experience out of which of two years in a manger or equivalent capacity

Major Responsibilities

Develops plans and procedures related to the overall activities of the operations
Plan, arrange, coordinate and control the activities of the airport operation.
Directs the activities of personnel in the airport’s operation, facilitation, safety and environment.
Ensure the world –class airside, terminal and landside services are provided to customers
Follow –up the applicability of relevant rules and safety issues proactively
Develop and recommends long and short term objectives for the activities of airport operations…
Knowledge and Skills Requirements

Demonstrate ethical accountability & integrity to ET & inspire others to behave consistently.
Ability to communicate information clearly & understands where decisions have to be made by analyzing information, situation and implications
Ability to manage changes & anticipate and plan strategies for overcoming obstacles
Ability to identifies clear outcomes and sets appropriate targets and Milestone
Ability to Identify, allocate and manage resources
Ability to develop and empower people
Ability to create an open, safe to challenge and positive environment
Ability to manage project
Language: Good command in English.

How to Apply:

Applicants who meet the minimum requirements and are interested to be considered for these positions are invited to submit their application via email on recruitmentGroup@ethiopianairlines.com along with credentials .