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Broccoli Curry Burrito ๐ฏ
Recipe for 4 burritos
Curry filling:
* ๐ฅฅ 1 tsp coconut oil
* ๐ง 2 onions
* ๐ง 3 cloves of garlic
* ๐ฅซ 200 g chickpeas (cooked)
* ๐ฅฆ 1/2 head of broccoli
* ๐ถ 1 bell pepper
* ๐ฅ 300 ml coconut milk
* ๐ถ 2 tsp curry paste
* ๐ฏ 1 tsp agave syrup
* ๐ก 1 tsp turmeric
* ๐ 1 tsp curry powder
* ๐ง Pinch of salt
Also:
* ๐ 200 g rice
* ๐ฏ 4 wraps
* ๐ฅ 4 tbsp vegan mayo
* ๐ฅ 1 tbsp Sriracha
Toppings:
* ๐ฅ Chopped peanuts
* ๐ถ Chili flakes
* ๐ฟ Parsley
#dinner
@dishes
Recipe for 4 burritos
Curry filling:
* ๐ฅฅ 1 tsp coconut oil
* ๐ง 2 onions
* ๐ง 3 cloves of garlic
* ๐ฅซ 200 g chickpeas (cooked)
* ๐ฅฆ 1/2 head of broccoli
* ๐ถ 1 bell pepper
* ๐ฅ 300 ml coconut milk
* ๐ถ 2 tsp curry paste
* ๐ฏ 1 tsp agave syrup
* ๐ก 1 tsp turmeric
* ๐ 1 tsp curry powder
* ๐ง Pinch of salt
Also:
* ๐ 200 g rice
* ๐ฏ 4 wraps
* ๐ฅ 4 tbsp vegan mayo
* ๐ฅ 1 tbsp Sriracha
Toppings:
* ๐ฅ Chopped peanuts
* ๐ถ Chili flakes
* ๐ฟ Parsley
#dinner
@dishes
โค9
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Baked Pumpkin Potato Recipe ๐ฅ๐
Ingredients:
* 4 large potatoes (300 g each) ๐ฅ
* Oil as desired ๐ซ
* Pinch of salt ๐ง
Filling:
* 1/2 Hokkaido pumpkin ๐
* 1 handful of chopped spinach ๐ฑ
* 1 small red onion ๐ง
* 200 g chickpeas, cooked ๐ซ
* 200 ml oat cream cuisine ๐ฅ
* 1 level tsp salt ๐ง
* 1/2 tsp thyme ๐ฟ
* 1/2 tsp rosemary ๐ฟ
* Pinch of pepper ๐ถ
#dinner
@dishes
Ingredients:
* 4 large potatoes (300 g each) ๐ฅ
* Oil as desired ๐ซ
* Pinch of salt ๐ง
Filling:
* 1/2 Hokkaido pumpkin ๐
* 1 handful of chopped spinach ๐ฑ
* 1 small red onion ๐ง
* 200 g chickpeas, cooked ๐ซ
* 200 ml oat cream cuisine ๐ฅ
* 1 level tsp salt ๐ง
* 1/2 tsp thyme ๐ฟ
* 1/2 tsp rosemary ๐ฟ
* Pinch of pepper ๐ถ
#dinner
@dishes
๐6โค2๐2
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Insane Roasted Tomato Toast ๐
๐
โ Ingredients:
1. Bake cherry tomatoes with:
* garlic bulb ๐ง
* olive oil ๐ซ
* rosemary ๐ฟ
* thyme ๐ฑ
* salt/pepper ๐ง
* Italian seasoning ๐ฝ
2. Country bread loaf (slightly roasted) ๐
3. Baby arugula ๐ฑ
4. Burrata cheese ๐ง
5. Prosciutto ๐ฅ
6. Truffle oil ๐
7. Balsamic glaze ๐
8. Basil ๐ฟ
#dinner
@dishes
โ Ingredients:
1. Bake cherry tomatoes with:
* garlic bulb ๐ง
* olive oil ๐ซ
* rosemary ๐ฟ
* thyme ๐ฑ
* salt/pepper ๐ง
* Italian seasoning ๐ฝ
2. Country bread loaf (slightly roasted) ๐
3. Baby arugula ๐ฑ
4. Burrata cheese ๐ง
5. Prosciutto ๐ฅ
6. Truffle oil ๐
7. Balsamic glaze ๐
8. Basil ๐ฟ
#dinner
@dishes
๐ฅ4โค2๐2๐คฉ2
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Spicy Tuna Cucumber Rolls ๐ฃ๐ฅ
โ Ingredients:
๐ Rice:
* 1 cup premium quality short-grain or sushi-style rice
* 1 cup water
* 1/4 cup rice vinegar
* 1.5 tbsp sugar
* 1 tsp salt
๐ Spicy Tuna:
* 1 lb sushi-grade tuna steak
* 1/4 cup mayo
* 1 1/2 tbsp Sriracha
* 1 tsp sesame oil
* 1 tbsp soy sauce
* Sesame seeds
* Finely sliced chives
* Pinch of salt
#dinner
@dishes
โ Ingredients:
๐ Rice:
* 1 cup premium quality short-grain or sushi-style rice
* 1 cup water
* 1/4 cup rice vinegar
* 1.5 tbsp sugar
* 1 tsp salt
๐ Spicy Tuna:
* 1 lb sushi-grade tuna steak
* 1/4 cup mayo
* 1 1/2 tbsp Sriracha
* 1 tsp sesame oil
* 1 tbsp soy sauce
* Sesame seeds
* Finely sliced chives
* Pinch of salt
#dinner
@dishes
๐3โค2๐ฅ2
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๐ฅ๐ฅฌ Burrata Caprese Sandwich with Cherry Tomato Confit ๐
๐ง
โ Ingredients:
๐ฟ Fresh Pesto:
* ๐ฑ 2 cups fresh basil leaves
* ๐ฐ 1โ2 tbsp toasted pine nuts
* ๐ง 1/2 cup grated Parmesan cheese
* ๐ง 2โ3 garlic cloves
* ๐ง 1/4 tsp salt
* ๐ซ 3 tbsp olive oil
* ๐ง 2 tbsp water *(optional, for a lighter texture)*
๐ Cherry Tomato Confit:
* ๐ง 3 garlic cloves *(peeled)*
* ๐ซ 3 tbsp olive oil
* ๐ 1/2 cup cherry tomatoes
* ๐ฟ 1 sprig rosemary *(optional)*
* ๐ง 1 tsp kosher salt
* ๐ถ 1 tsp ground black pepper
๐ฅ Additional Ingredients:
* ๐ฅ 1 baguette *(lightly toasted)*
* ๐ง 1 ball burrata cheese
* ๐ฅฌ 3 tbsp fresh arugula
* ๐ถ 1 tsp chili oil *(optional)*
* ๐ 2 tsp balsamic glaze
#dinner
@dishes
โ Ingredients:
๐ฟ Fresh Pesto:
* ๐ฑ 2 cups fresh basil leaves
* ๐ฐ 1โ2 tbsp toasted pine nuts
* ๐ง 1/2 cup grated Parmesan cheese
* ๐ง 2โ3 garlic cloves
* ๐ง 1/4 tsp salt
* ๐ซ 3 tbsp olive oil
* ๐ง 2 tbsp water *(optional, for a lighter texture)*
๐ Cherry Tomato Confit:
* ๐ง 3 garlic cloves *(peeled)*
* ๐ซ 3 tbsp olive oil
* ๐ 1/2 cup cherry tomatoes
* ๐ฟ 1 sprig rosemary *(optional)*
* ๐ง 1 tsp kosher salt
* ๐ถ 1 tsp ground black pepper
๐ฅ Additional Ingredients:
* ๐ฅ 1 baguette *(lightly toasted)*
* ๐ง 1 ball burrata cheese
* ๐ฅฌ 3 tbsp fresh arugula
* ๐ถ 1 tsp chili oil *(optional)*
* ๐ 2 tsp balsamic glaze
#dinner
@dishes
๐5๐ค3โค1
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Portabella Burrata - Toast of the week
โ Ingredients
๐ Portabella Mushroom Cup
๐ฅ Mix greens
๐ง Burrata
๐ง Leek
๐ Country Bread Loaf
๐ Truffle Oil
๐ซ Olive Oil
๐ Balsamic Glaze
๐ Redcurrant
๐ง Salt/Pepper to taste
#fasrfood
@dishes
โ Ingredients
๐ Portabella Mushroom Cup
๐ฅ Mix greens
๐ง Burrata
๐ง Leek
๐ Country Bread Loaf
๐ Truffle Oil
๐ซ Olive Oil
๐ Balsamic Glaze
๐ Redcurrant
๐ง Salt/Pepper to taste
#fasrfood
@dishes
โค8๐ฅ6
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French Onion Soup Recipe
3 lbs yellow onions ๐ง
2 shallot onions ๐ง
2 tbsp flour ๐พ
2 tbsp soy sauce ๐ง
6 cups high-quality beef broth ๐ฅฃ
1 sprig fresh rosemary ๐ฟ
3 sprigs fresh thyme ๐ฑ
1 bay leaf ๐
30 g parmesan cheese rind (optional) ๐ง
3 tbsp olive oil ๐ซ
2 tbsp unsalted butter ๐ง
1 cup dry sherry wine or use dry white wine ๐ท
8 slices french baguette ๐ฅ
Salt ๐ง
200 g Gruyere cheese ๐ง
Chives ๐ฟ
#fasrfood
@dishes
3 lbs yellow onions ๐ง
2 shallot onions ๐ง
2 tbsp flour ๐พ
2 tbsp soy sauce ๐ง
6 cups high-quality beef broth ๐ฅฃ
1 sprig fresh rosemary ๐ฟ
3 sprigs fresh thyme ๐ฑ
1 bay leaf ๐
30 g parmesan cheese rind (optional) ๐ง
3 tbsp olive oil ๐ซ
2 tbsp unsalted butter ๐ง
1 cup dry sherry wine or use dry white wine ๐ท
8 slices french baguette ๐ฅ
Salt ๐ง
200 g Gruyere cheese ๐ง
Chives ๐ฟ
#fasrfood
@dishes
โค10๐2
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๐ฝ Healthy Breakfast ๐ฝ
โ Ingredients:
๐ง Farmer cheese (455 g / 1 lb)
๐ฆ Vanilla powder (1.25 g) (or vanilla extract)
๐ฅ 2 yolks
๐พ All-purpose flour (70 g / 0.15 lb)
๐ฌ Sugar (45 g / 0.1 lb)
๐ง A pinch of salt
๐ Berries for decoration
#sweet
@dishes
โ Ingredients:
๐ง Farmer cheese (455 g / 1 lb)
๐ฆ Vanilla powder (1.25 g) (or vanilla extract)
๐ฅ 2 yolks
๐พ All-purpose flour (70 g / 0.15 lb)
๐ฌ Sugar (45 g / 0.1 lb)
๐ง A pinch of salt
๐ Berries for decoration
#sweet
@dishes
๐ฅ6โค3
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Kinda Philly Cheese - Toast of the Week
โ Ingredients
๐ฅฉ Ribeye steak
๐ Mushrooms (0.7 lb. / 300 g. "Baby Bella" or Champignons)
๐ง Onion (1/2 white onion)
๐ง Garlic (2 cloves of garlic)
๐ง Butter (0.1 lb. / 50 g.)
๐ฅ Baguette (Originally Hoagie roll)
๐ง Provolone Cheese (3 slices)
๐ง American Cheese (2 slices)
#fasrfood
@dishes
โ Ingredients
๐ฅฉ Ribeye steak
๐ Mushrooms (0.7 lb. / 300 g. "Baby Bella" or Champignons)
๐ง Onion (1/2 white onion)
๐ง Garlic (2 cloves of garlic)
๐ง Butter (0.1 lb. / 50 g.)
๐ฅ Baguette (Originally Hoagie roll)
๐ง Provolone Cheese (3 slices)
๐ง American Cheese (2 slices)
#fasrfood
@dishes
โคโ๐ฅ6โค6๐ฅ1
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Fluffy Berry Nut Dessert (Meringue Roll)
Meringue Ingredients:
- 190g egg whites (6 eggs) ๐ฅ
- 1/4 teaspoon salt ๐ง
- 250g sugar ๐ฌ
- 25g corn starch ๐ฝ
- Almond chips ๐ฐ
- 2 Tbsp lemon juice ๐
Cream Ingredients:
- 200g cream cheese ๐ง
- 130g heavy cream ๐ฅ
- 2 Tbsp peanut butter ๐ฅ
- 20g powdered sugar ๐
#sweet
@dishes
Meringue Ingredients:
- 190g egg whites (6 eggs) ๐ฅ
- 1/4 teaspoon salt ๐ง
- 250g sugar ๐ฌ
- 25g corn starch ๐ฝ
- Almond chips ๐ฐ
- 2 Tbsp lemon juice ๐
Cream Ingredients:
- 200g cream cheese ๐ง
- 130g heavy cream ๐ฅ
- 2 Tbsp peanut butter ๐ฅ
- 20g powdered sugar ๐
#sweet
@dishes
โค5๐1๐ฅ1
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Crispy Skin Duck Breast with Potato and Asparagus
๐ฅฉ Duck Breast
๐ง Salt/Pepper to taste
๐ฅ 2 Gold Potatoes
๐ฅฆ Asparagus
๐ฟ 1 sprig fresh rosemary
๐ง 2 Garlic Cloves
For the sauce:
๐ท 1/2 cup Port wine
๐ 1/2 cup Chicken stock
๐ 1/2 Orange
๐ฏ 1 Tbsp honey
๐ง 1 Tbsp Butter
#fasrfood
@dishes
๐ฅฉ Duck Breast
๐ง Salt/Pepper to taste
๐ฅ 2 Gold Potatoes
๐ฅฆ Asparagus
๐ฟ 1 sprig fresh rosemary
๐ง 2 Garlic Cloves
For the sauce:
๐ท 1/2 cup Port wine
๐ 1/2 cup Chicken stock
๐ 1/2 Orange
๐ฏ 1 Tbsp honey
๐ง 1 Tbsp Butter
#fasrfood
@dishes
โค7๐ฅ5๐4
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Korean Calamari
๐ฆ 1.5 lb Calamari
๐ฟ Chives - garnish
๐พ Sesame seeds - garnish
For Gochujang Sauce:
๐ถ Korean red chili paste gochujang - 2 Tbsp
๐ถ Korean red chili flakes gochugaru - 2 Tbsp
๐ง Minced garlic - 1 Tsp
๐ง Soy sauce - 1 Tbsp
๐ถ Mirin - 1 Tbsp
๐ฏ Honey - 2 Tbsp
๐ฅข Sesame oil - 1 Tbsp
๐พ Sesame seeds - 1/2 Tsp
#apperetives
@dishes
๐ฆ 1.5 lb Calamari
๐ฟ Chives - garnish
๐พ Sesame seeds - garnish
For Gochujang Sauce:
๐ถ Korean red chili paste gochujang - 2 Tbsp
๐ถ Korean red chili flakes gochugaru - 2 Tbsp
๐ง Minced garlic - 1 Tsp
๐ง Soy sauce - 1 Tbsp
๐ถ Mirin - 1 Tbsp
๐ฏ Honey - 2 Tbsp
๐ฅข Sesame oil - 1 Tbsp
๐พ Sesame seeds - 1/2 Tsp
#apperetives
@dishes
โค7๐4๐ฅ1
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Mushroom Ravioli
For the Pasta Dough:
๐ 200g. Semolina
๐ 200g. 00 Flour
๐ฅ 5 large eggs
For the Filling:
๐ง 200g. ricotta cheese
๐ 400g. finely chopped mushrooms
๐ง 1/2 large yellow onion, minced
๐ง 2 Tbsp grated Parmesan cheese
๐ฟ 1 Tbsp chopped fresh parsley
๐ง Salt and pepper, to taste
๐ง Butter
#fastfood
@dishes
For the Pasta Dough:
๐ 200g. Semolina
๐ 200g. 00 Flour
๐ฅ 5 large eggs
For the Filling:
๐ง 200g. ricotta cheese
๐ 400g. finely chopped mushrooms
๐ง 1/2 large yellow onion, minced
๐ง 2 Tbsp grated Parmesan cheese
๐ฟ 1 Tbsp chopped fresh parsley
๐ง Salt and pepper, to taste
๐ง Butter
#fastfood
@dishes
โค8๐1๐ฅ1
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EAR CARPACCIO! ๐๐ฑ
Ingredients:
* 1 Pear
* Arugula
* Walnuts
* 1 tbsp Maple syrup
* Sun-dried tomatoes
* Blue cheese (Roquefort)
* 2 tbsp Olive oil
* 1 tbsp Lemon juice
* 1 tsp Dijon mustard
* Pepper to taste
* White balsamic vinegar (optional)
#starters
@dishes
Ingredients:
* 1 Pear
* Arugula
* Walnuts
* 1 tbsp Maple syrup
* Sun-dried tomatoes
* Blue cheese (Roquefort)
* 2 tbsp Olive oil
* 1 tbsp Lemon juice
* 1 tsp Dijon mustard
* Pepper to taste
* White balsamic vinegar (optional)
#starters
@dishes
โค8๐4
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Gnocchi
โ Ingredients:
๐ฅ 1 kg russet potatoes
๐ 2 cups all-purpose flour, plus extra for dusting
๐ฅ 2 egg yolks
๐ง Garlic
For sage butter sauce:
๐ง 100g unsalted butter
๐ฟ 10-12 fresh sage leaves
๐ง Salt and freshly ground black pepper, to taste
๐ง Grated Parmesan cheese, for garnish
#fastfood
@dishes
โ Ingredients:
๐ฅ 1 kg russet potatoes
๐ 2 cups all-purpose flour, plus extra for dusting
๐ฅ 2 egg yolks
๐ง Garlic
For sage butter sauce:
๐ง 100g unsalted butter
๐ฟ 10-12 fresh sage leaves
๐ง Salt and freshly ground black pepper, to taste
๐ง Grated Parmesan cheese, for garnish
#fastfood
@dishes
โค5๐1
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Pan-Fried Branzino with Anchovy Butter
โ Ingredients:
- ๐ 1 Whole Branzino, filleted into 2 halves
- ๐ Anchovies, finely chopped
- ๐ฟ Fresh Parsley, chopped
- ๐ง Butter
- ๐ซ Olive Oil
- ๐งต Kitchen Twine
- ๐ฅ Fresh Asparagus
- ๐ Lemon juice
#fastfood
@dishes
โ Ingredients:
- ๐ 1 Whole Branzino, filleted into 2 halves
- ๐ Anchovies, finely chopped
- ๐ฟ Fresh Parsley, chopped
- ๐ง Butter
- ๐ซ Olive Oil
- ๐งต Kitchen Twine
- ๐ฅ Fresh Asparagus
- ๐ Lemon juice
#fastfood
@dishes
โค8๐4๐ฅ1๐ฅฐ1
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Crunchy Farmer Cheese Balls
โ Ingredients
400g ๐ง Dry Farmer (or cottage) cheese
2 ๐ฅ Eggs
2 Tbsp ๐ฌ Sugar
2 Tbsp ๐ธ Poppyseed
4 Tbsp ๐พ Flour
๐ Black Currant for filling
๐ซ Oil
1 tsp ๐ฆ Vanilla powder
#sweet
@dishes
โ Ingredients
400g ๐ง Dry Farmer (or cottage) cheese
2 ๐ฅ Eggs
2 Tbsp ๐ฌ Sugar
2 Tbsp ๐ธ Poppyseed
4 Tbsp ๐พ Flour
๐ Black Currant for filling
๐ซ Oil
1 tsp ๐ฆ Vanilla powder
#sweet
@dishes
โค13๐ฅ5๐3
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Filet Mignon with Mushroom Sauce
1๏ธโฃ Filet Mignon
๐ง Pinch of Salt
๐ซ 2 Tbs Olive Oil
๐ง 2 Tablespoons Unsalted Butter
๐ง 2 Cloves Garlic
๐ฟ 1 Sprig fresh Rosemary
๐ฟ 2 Sprigs fresh Thyme
๐ฅฆ Asparagus
๐ For Mushroom Sauce:
๐ซ Olive oil
๐ง 2 Tbsp Butter
๐ 100g Shiitake Mushrooms
๐ง 1 Shallot Onion
๐ฅ 1/4 cup Bourbon
๐ฅ 1 cup Heavy Whipping Cream
๐ง/๐งโ๐ณ Salt/Pepper
#fastfood
@dishes
1๏ธโฃ Filet Mignon
๐ง Pinch of Salt
๐ซ 2 Tbs Olive Oil
๐ง 2 Tablespoons Unsalted Butter
๐ง 2 Cloves Garlic
๐ฟ 1 Sprig fresh Rosemary
๐ฟ 2 Sprigs fresh Thyme
๐ฅฆ Asparagus
๐ For Mushroom Sauce:
๐ซ Olive oil
๐ง 2 Tbsp Butter
๐ 100g Shiitake Mushrooms
๐ง 1 Shallot Onion
๐ฅ 1/4 cup Bourbon
๐ฅ 1 cup Heavy Whipping Cream
๐ง/๐งโ๐ณ Salt/Pepper
#fastfood
@dishes
๐ฅ10โค4๐3
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Nectarine Tart! ๐๐ฅฎ
Ingredients:
*6 Nectarines (hard)
*1 tbsp Butter
*Maple syrup
For Tart (2 crust):
*2.5 cup Flour
*Pinch of salt
*4 tbsp Sugar
*Butter (0.5 Ib. / 225 gr.)
*1 tbsp Vinegar
*4 tbsp Water
#dessert
@dishes
Ingredients:
*6 Nectarines (hard)
*1 tbsp Butter
*Maple syrup
For Tart (2 crust):
*2.5 cup Flour
*Pinch of salt
*4 tbsp Sugar
*Butter (0.5 Ib. / 225 gr.)
*1 tbsp Vinegar
*4 tbsp Water
#dessert
@dishes
โค10๐3๐ฅ3
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Creamy Tuscan Chicken!
Ingredients:
*2 lb. Chicken breast
*Salt and pepper to taste
*3 tbsp Flour
*1 tbsp Smoked paprika
*2 tbsp Butter
*2 tbsp Olive oil
*3 Garlic cloves
*2 Shallots
*1 Sprig of cherry tomatoes
*1/4 cup Sundried tomatoes
*1/4 cup Parmesan cheese
*1 tsp Italian oregano
*1 cup Chicken broth
*1/2 cup White wine
*2 cups Heavy/Whipped cream
*2 cups Fresh baby spinach
#dinner
@dishes
Ingredients:
*2 lb. Chicken breast
*Salt and pepper to taste
*3 tbsp Flour
*1 tbsp Smoked paprika
*2 tbsp Butter
*2 tbsp Olive oil
*3 Garlic cloves
*2 Shallots
*1 Sprig of cherry tomatoes
*1/4 cup Sundried tomatoes
*1/4 cup Parmesan cheese
*1 tsp Italian oregano
*1 cup Chicken broth
*1/2 cup White wine
*2 cups Heavy/Whipped cream
*2 cups Fresh baby spinach
#dinner
@dishes
โค10๐ฅ5๐3๐1
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Coconut Shrimp!๐ค๐ค๐ค
Ingredients:
*500g. Large raw pink shrimp
*1 cup Flour
*2 Eggs
*1 cup Panko breadcrumbs
*1 cup Grated coconut (unsweetened)
*1 tsp Salt
*1/2 tsp Garlic powder
*1/4 tsp Cayenne pepper
*1/2 Lime zest
*Oil
For sauce:
*1/4 Sweet ginger chili sauce
*1/4 Apricot jam
#starters
@dishes
Ingredients:
*500g. Large raw pink shrimp
*1 cup Flour
*2 Eggs
*1 cup Panko breadcrumbs
*1 cup Grated coconut (unsweetened)
*1 tsp Salt
*1/2 tsp Garlic powder
*1/4 tsp Cayenne pepper
*1/2 Lime zest
*Oil
For sauce:
*1/4 Sweet ginger chili sauce
*1/4 Apricot jam
#starters
@dishes
๐6โค4๐ฅ3