Pavlova

5 large egg whites 🥚 (at room temperature)

270g. Extra fine sugar or caster sugar 🍬

4g. Cream of tartar or 1 tsp white vinegar 🍶

1 Tbsp Cornstarch 🌽

For topping cream:

1 1/2 cup heavy whipped cream 🍦

50g. powdered sugar 🍚

1/2 tsp vanilla extract 🌸

For syrup:

1 1/2 cup Hibiscus flowers 🌺

2 cups sugar 🍬

Lemon zest 🍋

Fresh fruit or any berries for topping 🍓🍇

#sweet

@dishes

Tuna Steak Salad Sandwich

• 1 lb Fresh Yellowfin Tuna Steak 🐟

• 1 Tomato, sliced 🍅

• Fresh Dill, Cilantro, Bunching Onion 🌿

• Butterhead Leaf (grown in our Gardyn) 🥬

• 5 Sweet Pickle Cucumbers, chopped 🥒

• 2 Celery Stalks, chopped 🌱

• 1/2 Lemon, juiced 🍋

• 2 Tbsp Kewpie Mayonnaise 🥄

• 1 Tsp Dijon Mustard 🥄

• Salt/Pepper to taste 🧂

• 3 slices Provolone Cheese 🧀

• 2 slices Italian Bread 🍞

#fastfood

@dishes

Grilled Chicken Lollipops

🍗 Chicken Drumsticks

🥓 Streaky Bacon

🌶️ BBQ blend rub

🌶️ Paprika

🧂 Salt/Pepper

For sauce:

🍯 3 Tbsp Honey

🍬 1/4 cup Brown Sugar

🧈 4 Tbsp Butter

🔥 1 1/2 cup Cholula hot sauce

#fastfood

@dishes

🍜Miso Ramen Bowl🍜

• Baby Bella mushrooms: a handful, sliced

• Carrot: 1, julienned

• Green onion: 2, chopped

• Bean sprouts: a generous handful

• Boiled egg: 1, soft or medium-boiled

• Miso paste: 2 tbsp

• Ramen noodles: 200g

• Bok choy: 2-3 baby bok choy, halved

• Fried chicken thighs: 2, marinated in (Garlic, Ginger, Soy Sauce, Sesame Oil, Mirin) Sauce

#fastfood

@dishes

🥔 Creamy Au Gratin Potatoes 🥓🧀

- 2.5 lb Yellow Potatoes 🥔
- 200g. Bacon 🥓
- 1 Yellow Onion 🧅
- 50g. Gruyere Cheese 🧀
- 50g. Fontina Cheese 🧀
- 50g. Parmesan Cheese 🧀
- 2 cups Heavy Cream 🥛
- 1 Roasted Head of Garlic 🧄
- 2 Tbsp Butter 🧈
- Salt/Pepper to taste 🧂
- Fresh Thyme 🌿
- Chives 🌱

#fastfood

@dishes

Zucchini Roll-Ups

◇ Ingredients:

🥒 2-3 medium zucchini

🥓 16 thin slices Prosciutto

🧀 16 thin slices Cheese (Gruyere, mozzarella, or Swiss)

🍞 2 cups Panko bread crumbs

🧀 1/2 cup Parmesan cheese (grated)

🧂 Salt/Pepper to taste

🫒 Olive oil

#fastfood

@dishes

Apple Strudel

Ingredients for the dough:

🍚 250g all-purpose flour
💧 100 ml water
🥚 1 egg
🌿 20g vegetable oil
🧂 1 pinch of salt

For the filling:

🍏 4 Granny Smith apples, peeled and sliced
🍋 Lemon juice
🍇 100g dried cranberries
🍞 100g breadcrumbs
🧈 50g butter (melted, for brushing the dough and sautéing the breadcrumbs)
🌰 50g candied pecans, chopped
🍂 1 tsp cinnamon
🍬 70g sugar
🍨 1 scoop of ice cream

#sweet

@dishes

Filet Mignon with Mushroom Sauce

1️⃣ Filet Mignon

🧂 Pinch of Salt

🫒 2 Tbs Olive Oil

🧈 2 Tablespoons Unsalted Butter

🧄 2 Cloves Garlic

🌿 1 Sprig fresh Rosemary

🌿 2 Sprigs fresh Thyme

🥦 Asparagus

🍄 For Mushroom Sauce:

🫒 Olive oil

🧈 2 Tbsp Butter

🍄 100g Shiitake Mushrooms

🧅 1 Shallot Onion

🥃 1/4 cup Bourbon

🥛 1 cup Heavy Whipping Cream

🧂/🧑‍🍳 Salt/Pepper

#fastfood

@dishes

Crunchy Farmer Cheese Balls

◇ Ingredients
400g 🧀 Dry Farmer (or cottage) cheese
2 🥚 Eggs
2 Tbsp 🍬 Sugar
2 Tbsp 🌸 Poppyseed
4 Tbsp 🌾 Flour
🍇 Black Currant for filling
🫒 Oil
1 tsp 🍦 Vanilla powder

#sweet

@dishes

Pan-Fried Branzino with Anchovy Butter

◇ Ingredients:

- 🐟 1 Whole Branzino, filleted into 2 halves
- 🐟 Anchovies, finely chopped
- 🌿 Fresh Parsley, chopped
- 🧈 Butter
- 🫒 Olive Oil
- 🧵 Kitchen Twine
- 🥄 Fresh Asparagus
- 🍋 Lemon juice

#fastfood

@dishes

Gnocchi

◇ Ingredients:

🥔 1 kg russet potatoes

🍚 2 cups all-purpose flour, plus extra for dusting

🥚 2 egg yolks

🧄 Garlic

For sage butter sauce:

🧈 100g unsalted butter

🌿 10-12 fresh sage leaves

🧂 Salt and freshly ground black pepper, to taste

🧀 Grated Parmesan cheese, for garnish

#fastfood

@dishes

Mushroom Ravioli

For the Pasta Dough:

🍝 200g. Semolina
🍝 200g. 00 Flour
🥚 5 large eggs

For the Filling:

🧀 200g. ricotta cheese
🍄 400g. finely chopped mushrooms
🧅 1/2 large yellow onion, minced
🧀 2 Tbsp grated Parmesan cheese
🌿 1 Tbsp chopped fresh parsley
🧂 Salt and pepper, to taste
🧈 Butter

#fastfood

@dishes

Korean Calamari

🦑 1.5 lb Calamari

🌿 Chives - garnish
🌾 Sesame seeds - garnish

For Gochujang Sauce:

🌶️ Korean red chili paste gochujang - 2 Tbsp
🌶️ Korean red chili flakes gochugaru - 2 Tbsp
🧄 Minced garlic - 1 Tsp
🧂 Soy sauce - 1 Tbsp
🍶 Mirin - 1 Tbsp
🍯 Honey - 2 Tbsp
🥢 Sesame oil - 1 Tbsp
🌾 Sesame seeds - 1/2 Tsp

#apperetives

@dishes

Crispy Skin Duck Breast with Potato and Asparagus

🥩 Duck Breast
🧂 Salt/Pepper to taste

🥔 2 Gold Potatoes
🥦 Asparagus
🌿 1 sprig fresh rosemary
🧄 2 Garlic Cloves

For the sauce:

🍷 1/2 cup Port wine
🍗 1/2 cup Chicken stock
🍊 1/2 Orange
🍯 1 Tbsp honey
🧈 1 Tbsp Butter

#fasrfood

@dishes

Fluffy Berry Nut Dessert (Meringue Roll)

Meringue Ingredients:
- 190g egg whites (6 eggs) 🥚
- 1/4 teaspoon salt 🧂
- 250g sugar 🍬
- 25g corn starch 🌽
- Almond chips 🌰
- 2 Tbsp lemon juice 🍋

Cream Ingredients:
- 200g cream cheese 🧀
- 130g heavy cream 🥛
- 2 Tbsp peanut butter 🥜
- 20g powdered sugar 🍚

#sweet

@dishes

Kinda Philly Cheese - Toast of the Week

◇ Ingredients

🥩 Ribeye steak
🍄 Mushrooms (0.7 lb. / 300 g. "Baby Bella" or Champignons)
🧅 Onion (1/2 white onion)
🧄 Garlic (2 cloves of garlic)
🧈 Butter (0.1 lb. / 50 g.)
🥖 Baguette (Originally Hoagie roll)
🧀 Provolone Cheese (3 slices)
🧀 American Cheese (2 slices)

#fasrfood

@dishes

🍽️ Healthy Breakfast 🍽️

◇ Ingredients:

🧀 Farmer cheese (455 g / 1 lb)
🍦 Vanilla powder (1.25 g) (or vanilla extract)
🥚 2 yolks
🌾 All-purpose flour (70 g / 0.15 lb)
🍬 Sugar (45 g / 0.1 lb)
🧂 A pinch of salt
🍓 Berries for decoration

#sweet

@dishes

French Onion Soup Recipe

3 lbs yellow onions 🧅
2 shallot onions 🧅
2 tbsp flour 🌾
2 tbsp soy sauce 🧂
6 cups high-quality beef broth 🥣
1 sprig fresh rosemary 🌿
3 sprigs fresh thyme 🌱
1 bay leaf 🍃
30 g parmesan cheese rind (optional) 🧀
3 tbsp olive oil 🫒
2 tbsp unsalted butter 🧈
1 cup dry sherry wine or use dry white wine 🍷
8 slices french baguette 🥖
Salt 🧂
200 g Gruyere cheese 🧀
Chives 🌿

#fasrfood

@dishes

Portabella Burrata - Toast of the week

◇ Ingredients

🍄 Portabella Mushroom Cup
🥗 Mix greens
🧀 Burrata
🧅 Leek
🍞 Country Bread Loaf
🍄 Truffle Oil
🫒 Olive Oil
🍇 Balsamic Glaze
🍒 Redcurrant
🧂 Salt/Pepper to taste

#fasrfood

@dishes