Ice Cream 🍦

🍓Ingredients:

✔️Strawberries - 500g
✔️Banana - 1 pc
✔️Condensed milk - 100-150 gr.

@cookingwithlov

Stuffed calamari 🦑

🧀Ingredients:

🔹4 peeled squid carcasses
🔹1 red bell pepper
🔹2 chinese cabbage leaves
🔹2 hard-boiled eggs
🔹black pepper on the tip of a knife
🔹1 tbsp. natural yogurt
🔹parsley or dill greens

👩‍🍳Preparation:

🔪Dip the squid carcasses for 2-3 minutes in boiling salted water, then cool and stuff them with a mixture of vegetables, eggs and peppers. Decorate with greens.

@cookingwithlov

Vitamin salad 🥗

🥑Ingredients:

🩸Cherry tomatoes
🩸Sweet bell pepper
🩸Spinach
🩸Fennel
🩸Red cabbage
🩸Red onion
For dressing:
🩸Avocado - 1 pc.
🩸Lemon juice
🩸Garlic - 1 clove
🩸Salt - 1/2 tsp.
🩸Chili flakes - a couple pinches (optional, freshly ground black pepper is fine)
🩸Water or vegetable milk to desired consistency (1/2 to 3/4 cup)

👩‍🍳Preparation:

✔️Blend all dressing ingredients in a blender until smooth. Combine chopped vegetables in a bowl with dressing, stir and garnish with seeds.

@cookingwithlov

Poppy seed cottage cheese casserole 🥮

🌻Ingredients:

🔹Рoppy
🔹Cottage cheese - 360 gr.
🔹Corn starch - 30 gr
🔹Sugar - 2 tbsp
🔹Vanillin

👩‍🍳Preparation:

🔪Mix the cottage cheese, eggs, starch, sugar and vanillin in a blender, add the poppy seeds.
We mix until homogeneous with a whisk, line the form with parchment, grease it with butter, and spread the curd mass.Put it in the oven for 40 minutes at 180 degrees.

@cookingwithlov

Cherry clafouti 🥮

🍒Ingredients:

✔️Eggs - 2 pcs.
✔️Milk (2,5%) - 150 ml
✔️Butter - 10 gr
✔️Oat flour - 60 gm
✔️Cherries - 200 gr
✔️Vanillin - 1 gr.
✔️Sugar

👩‍🍳Preparation:

🔪Beat eggs with a whisk. Add warm milk, melted butter, vanilla, sweetener and flour. Mix with a whisk. I baked clafouti in portions, but you can take a larger one. Place the cherries in the bottom of the molds in a single row, close to each other. Fill with batter. Bake in a preheated 180 degrees oven for 35-40 minutes.

@cookingwithlov

Carrot soup with lentils and cream 🍲

🥕Ingredients:

🔹Lentils - 150g
🔹Carrots - 500 gr
🔹Onion - 1 pc
🔹Garlic - 3 cloves
🔹Olive oil - 1-2 tbsp
🔹Chicken pieces (fillet / thigh) - 200g
🔹Cream (10% off) - 100 gm
🔹Chicken broth - 700-900 ml
🔹Salt/black pepper/paprika

👩‍🍳Preparation:

♦️Boil chicken broth. Cover lentils with water. Cut carrots into slices, onion into four parts. Put them on a baking tray with garlic, sprinkle with spices and pour oil. Bake in the oven until soft. In a saucepan put vegetables, lentils and boiled meat, pour the broth. Bring to the boil, beat with a blender until smooth, add cream. Salt to taste and put back on the fire. Bring to the boil, stir and turn off.

@cookingwithlov

Ice cream 🍦

🍌Ingredients :

✔️1.5 avocados.
✔️2 small bananas
✔️Coconut or Cashew milk (1 cup: make easy, handful of pre-soaked cashews 6-8 hours, rinse, grind with new water)
✔️2 tablespoons of cocoa powder
✔️1 tablespoon honey

👩‍🍳Preparation:
⠀
🩸All in blender, pour into molds and freeze.

@cookingwithlov

A quick dinner 🧆

🫑Ingredients:

♦️Potatoes
♦️Sweet bell pepper
♦️Zucchini
♦️Onion
♦️Mayonnaise/sour cream/yogurt - 2 tablespoons.
♦️Minced chicken (any other may be) - 450 gr.
♦️Garlic
♦️Spices: paprika, red hot pepper, dried garlic, salt
♦️Greens

👩‍🍳Preparation:

🔹Coarsely chop all vegetables, you can take any, in my case: potatoes, peppers, zucchini and onion. Add spices, oil, mayonnaise, sour cream or yogurt, and stir it up. 3Transfer it to the tray and send it to the oven at 220 g. for 30 minutes. In the stuffing add grated onion and garlic, spices, stir. Shape cutlets and put them on top of vegetables. Place in the oven for 20-25 minutes at 220 g.Then put some greens on and we are ready to serve.

@cookingwithlov

Strawberry cake with oat base 🥮

🍓Ingredients:

For the dough:
✔️Sunflower seeds (can be replaced with nuts) - 30 gr
✔️Baking powder - 1/3 tsp.
✔️Banana - 70 gr
✔️Strawberry - 100 gr

👩‍🍳Preparation:

🔪Melt the butter. Chop cereal in a blender with seeds and baking powder. Add banana and grind again. The resulting mass is mixed with butter.The dough is placed in a mold with a diameter of 10 centimeters. Form the base with a rim with wet hands. If you are not sure about the shape, it is better to lay it on parchment.Half of the strawberries slice. Place cranberries and sliced strawberries on the base.
For the filling: whisk the strawberries, banana, egg and starch in a blender. Pour on top of the strawberries and cranberries.Bake at 180 degrees for 30 minutes.Allow the cake to cool completely before removing and slicing. @cookingwithlov

French toast for breakfast 🥪

🍨Ingredients:

♦️Egg - 1 pc.
♦️Fresh bread
♦️Sugar - 1 tsp.
♦️Cinnamon - 1/2 tsp.
♦️Milk - 4 tbsp
♦️Berries and ice cream (to serve)

👩‍🍳Preparation:

🔹Mix egg, milk, cinnamon and sugar with a whisk.Soak sliced bread in mixture so bread soaks in.Roast in a frying pan (in vegetable oil) on both sides for 1.5 minutes. Serve hot with berries and ice cream

@cookingwithlov

Homemade ice cream 🍦

🍑Ingredients:

✔️Cream (33%) - 0.5 l
✔️Condensed milk - 2/3 of a jar
✔️Vanillin - a pinch
✔️Fruit - any kind
✔️Waffle cakes - 2 pcs.

👩‍🍳Preparation:

🔪We beat the cooled cream with a mixer for about 10 minutes. Gradually we add condensed milk, vanilla and fruit. Cut the cakes to the shape of the container in which we will freeze. The first cake on the bottom, pour the ice cream on it, cover with the second cake and put in the freezer overnight.

@cookingwithlov

Spinach and asparagus garnish 🥗

🥬Ingredients:

♦️Spinach - 150g
♦️Asparagus - 150g
♦️Fresh herbs (optional)
♦️Garlic - 4 cloves
♦️Olive oil - 2 tablespoons
♦️Salt / pepper (to taste)

👩‍🍳Preparation:

🔹Saute the garlic until brown. Add the asparagus and stew under cover for 10 minutes. Add the spinach and stew under cover for 5 minutes. Add butter, salt, pepper - mix and let stand for a couple of minutes on low heat.

@cookingwithlov

Fragrant oil 🌱
⠀
🧄Ingredients:

🩸Parsley - 50 to 60 gr.
🩸Garlic - 20 gr.
🩸Sunflower oil - 500 ml.

@cookingwithlov

Turkish Eggs 🍳

🥚Ingredients:

♦️Eggs
♦️Olive oil
♦️Butter
♦️Chili pepper
♦️Avocado
♦️Salt / pepper
♦️Bread

👩‍🍳Preparation:

🔹Put eggs to boil to your favorite state (I like a semi-liquid yolk).In a bowl, send yogurt.Dice the avocado and add it to the yogurt.In a pan, heat olive oil + butter and add the chili pepper.Add the oil mixture to the yogurt and top with a peeled egg.In the remaining oil, fry the bread until golden brown.

@cookingwithlov