Forwarded from Queer Worms Against Norms
GOD CANNOT KILL ME IN A WAY THAT MATTERS
IMMA GO FLOG THE SEA WITH CHAINS OR WHATEVER THAT MF CALIGULA DID
IMMA GO FLOG THE SEA WITH CHAINS OR WHATEVER THAT MF CALIGULA DID
Queer Worms Against Norms
GOD CANNOT KILL ME IN A WAY THAT MATTERS IMMA GO FLOG THE SEA WITH CHAINS OR WHATEVER THAT MF CALIGULA DID
plot twist: our shared, cursed fate is to fund a cult that does this
then after that we create a commune by the shore, near some mountain, in which we are free to find cool places to deadly fall from to our hearts content
damn i cant find the post where i was like "i talked shit about yagami light today, because he is a piece of shit, and that is because he is the son of a policedude"
i could swear that i wrote it and sent it here. hm. maybe it was elsewhere.
anyway.
i could swear that i wrote it and sent it here. hm. maybe it was elsewhere.
anyway.
Forwarded from Zir0 ●===}::::::::::::::::::::::::::::::::::::::::::::::::::::::
I have never had an onion that didnt taste like armpit.
Forwarded from Zir0 ●===}::::::::::::::::::::::::::::::::::::::::::::::::::::::
Raw, sautéed, fried, candied, in soup, boiled, broiled, just about any way you make onion i have tried it and it tastes like sweaty sulfurous armit
now, im not gonna kinkshame anyone. but that is a very specific comparision /jk
Forwarded from channel zir0
Do onions not taste really bitter and sulfurous to other people????
channel zir0
Do onions not taste really bitter and sulfurous to other people????
not really. i personally find them more and more sweet the more salt i put in them, but i suspect that thats because my sense of taste is severely screwed and my "sweet" and "salty" perceptions are swapped or something
a thing that i have heard that ppl do when they find onions "too strong" is washing them after they're chopped, which basically removes the flavor, but if your onions are too strong/too strong for you and/or you want the texture/vitamins/whatever without going trough the taste, maybe you could try that
a thing that i have heard that ppl do when they find onions "too strong" is washing them after they're chopped, which basically removes the flavor, but if your onions are too strong/too strong for you and/or you want the texture/vitamins/whatever without going trough the taste, maybe you could try that
Forwarded from channel zir0
I intend to make a nightmarish plush of it one day, just haven't gotten around to it yet. Lotta shapes to that critter. Need to hone my skills... and decide what fabric to use.... but i think viscose or whatever...