Code & Coffee
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It’s just a chill space where I share my thoughts, things I’m learning, mistakes I make, and random dev moments.
I opened this to stay committed, grow, and learn with others.
If you vibe with that, grab your coffee and let’s figure out tech together ☕️💻
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Having my morning coffee and heading to the office

Have a wonderful day y’all 🤍
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@helina_commit she dont even know how to be romantic 🤦🏽‍♀️
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Forwarded from GTB
Welcome to Livery🤩

i saw alot of developers struggle with design , welp

you dont have to worry about design anymore.

you can copy the design psychology , of the best cracked designers out there 🤩

and use that as a skill to improve yours.

ofcourse this wont replace the whole thing , but it can help you get started and put your foot on the ground of a good basement. ❤️

livery.site
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Forwarded from Lidiya Bokona (Lidiya)
i was editing the note and this advice casey said really stack with me
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Forwarded from Dagmawi Babi 🇪🇹
One of the projects I was hoping to win was AIMLite which is an AI and ML framework to help you train and fine-tune models.

AIMLite
• aimlite.vercel.app

It's so well built, and has one of the easiest experiences while doing so. Super proud of what they've built. I think it's even the only tool in Ethiopia for this task. I hope they continue to polish and expand it.

Well some you @AtoCodes and @MickyCodes, you're winners for me :)

#CommunityShowcase #AIMLite
@Dagmawi_Babi
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@ jazz coffee
Mekanisa
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El-k
opening night is coming up and honestly, we really hope you can make it, it would mean so much to us if you could join us we are hosting this at jazz coffee(Infront of sido bldg.) on the third floor, just look for the building with greenery on the rooftop…
Went out with my friends, drew a little, and listened to jazz it was spontaneous and such a good time also the place looks gorgeous

I love little moments like these ❤️
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Forwarded from Coffee With Ayub
COFFEE KNOWLEDGE: Behind the Bean

Topic: The Coffee Cherry

Most people picture a bean when they think of coffee. But it actually starts life as a fruit. A small red cherry, six layers deep, long before it's ever roasted or brewed.🍒

From the outer skin down to the seed itself, each layer has its own name, texture, and job to do — all laid out in the image above.

Strip those layers away differently, washed, natural, or honey process — and you get an entirely different cup, even from the exact same cherry. That's the part most people never see.
This is the first of many looks behind the cup, one layer of the industry at a time.

#coffeewithayub #coffeeknowledge #coffeecherry
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