📁 Food طبخ — New episode
فتافيت - أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة (2026)
فتافيت · S2026E91401 · أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة
⭐ 0.0/10
📝 استمتعوا بتحضير أشهى طبق كارني أسادا برائحة الشواء الساحرة وطعم اللحم الطري المميز! يُقدم هذا الطبق المكسيكي الشهير باستغلال قطعة لحم التندرلوين المتبلة بعناية والمدخنة على الشواية حتى تصل لمستوى الاستواء المثالي، وتُكملها سلطة الأفوكادو والفاصوليا السوداء والانتعاش الطبيعي لليمون والكزبرة. طبق يجمع بين النكهات الغنية والمكونات الطازجة ليكون خيارك المفضل في جمعات العائلة والعزائم.
المكونات:
لحم تندرلوين
ملح
فلفل أسود
زيت
أفوكادو
طماطم
كزبرة
فاصوليا سوداء
عصير ليمون
كمون
شطة
Subscribe to Fatafeat ► https://bit.ly/2RPPHxI
استمتعوا بمتابعة فيديوهاتنا على فتافيت لتتعلموا أشهى الوصفات وتتناولوا الطبخات التي تحبونها :
► زوروا موقعنا https://www.fatafeat.com/
► اشتركوا على يوتيوبhttps://bit.ly/2RPPHxI
https://www.facebook.com/Fatafeat
https://twitter.com/Fatafeat
https://www.instagram.com/fatafeatchannel
#كارني_أسادا #وصفات_باللحم #لحم_مشوي #تندرلوين #وصفات_لذيذة #أكلات_شهية #فتافيت #Fatafeat #100_لحمة #طبخ #وصفات #طعام_عربي…
🔊 Audio: العربية
فتافيت - أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة (2026)
فتافيت · S2026E91401 · أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة
⭐ 0.0/10
📝 استمتعوا بتحضير أشهى طبق كارني أسادا برائحة الشواء الساحرة وطعم اللحم الطري المميز! يُقدم هذا الطبق المكسيكي الشهير باستغلال قطعة لحم التندرلوين المتبلة بعناية والمدخنة على الشواية حتى تصل لمستوى الاستواء المثالي، وتُكملها سلطة الأفوكادو والفاصوليا السوداء والانتعاش الطبيعي لليمون والكزبرة. طبق يجمع بين النكهات الغنية والمكونات الطازجة ليكون خيارك المفضل في جمعات العائلة والعزائم.
المكونات:
لحم تندرلوين
ملح
فلفل أسود
زيت
أفوكادو
طماطم
كزبرة
فاصوليا سوداء
عصير ليمون
كمون
شطة
Subscribe to Fatafeat ► https://bit.ly/2RPPHxI
استمتعوا بمتابعة فيديوهاتنا على فتافيت لتتعلموا أشهى الوصفات وتتناولوا الطبخات التي تحبونها :
► زوروا موقعنا https://www.fatafeat.com/
► اشتركوا على يوتيوبhttps://bit.ly/2RPPHxI
https://www.facebook.com/Fatafeat
https://twitter.com/Fatafeat
https://www.instagram.com/fatafeatchannel
#كارني_أسادا #وصفات_باللحم #لحم_مشوي #تندرلوين #وصفات_لذيذة #أكلات_شهية #فتافيت #Fatafeat #100_لحمة #طبخ #وصفات #طعام_عربي…
🔊 Audio: العربية
YouTube
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Share your videos with friends, family, and the world
📁 Movies (Asian) — New movie
Mulan: Light A fire (2026)
⭐ 4.3/10
🎭 Action, Drama
📝 After returning home from war, Mulan discovers her family shattered by corruption and violence. As she investigates the truth behind her brother’s death, she uncovers a vast conspiracy involving corrupt officials and ruthless merchants, forcing her onto a solitary path of vengeance and justice.…
🎬 Video: 中文
🔊 Audio: 中文
💬 Subs: العربية
https://www.imdb.com/title/tt42834617
Mulan: Light A fire (2026)
⭐ 4.3/10
🎭 Action, Drama
📝 After returning home from war, Mulan discovers her family shattered by corruption and violence. As she investigates the truth behind her brother’s death, she uncovers a vast conspiracy involving corrupt officials and ruthless merchants, forcing her onto a solitary path of vengeance and justice.…
🎬 Video: 中文
🔊 Audio: 中文
💬 Subs: العربية
https://www.imdb.com/title/tt42834617
📁 Coffee — New episode
Lance Hedrick - Frustratingly Close to Incredible: WPM Primus Review (2026)
Lance Hedrick · S2026E91400 · Frustratingly Close to Incredible: WPM Primus Review
⭐ 0.0/10
📝 In true Lance fashion, this video is almost one hour of unabashed critique on a new machine on the market. When there is innovation, or a company trying something new, I like to ensure I leave no stone unturned. On the one hand, it is to aide the company in improving their product; on another hand, it is to point out shortcomings for future iterations from other hopeful companies wanting to hop in the market.
The WPM Primus is a unique machine and is very close to being incredible. Questionable choices on user experience and massively fluctuating pricing around the world make it a bit difficult to be too excited about, overall.
For more information on the corrosion potential, here is one example, though more can be found:
https://www.reddit.com/r/espresso/comments/1ujiknx/wpm_primus_group_head_material_concerns_and/
And here:
https://www.espressoman.ro/forum/Thread-Espressorul-WPM-Primus?pid=228634#pid228634
More can be found in various Discord groups, etc.
Links
__________________
Join my Patreon community at:
https://www.patreon.com/lancehedrick
Find me on IG at:
https://www.instagram.com/lancehedrick
Find me on Facebook at:
https://www.facebook.com/lancehedrickcoffee
My storefront: https://www.amazon.com/shop/lancehedrick
Shop ID: https://amzn.to/48CcpTj
My Second Channel:
Lance Hedrick Unfiltered
@LanceHedrickUnfiltered
____________________
Time Cues:
0:00- Is a Change Coming?
1:32- Overview
2:25- The Portafilter
4:45- Water Tank
6:14- The Menu
7:30- Steam Wand, Spigot, Drip Tray
8:40- Exhaustive Menu Walkthrough
21:19- Flow/Water Debit Testing
23:41- Temperature Testing
29:29- The Paddle
31:00- Dark Roast Shot
33:55- Hugo Rating 1
34:21- Light Roast Substance Style Shot
37:15- Hugo Rating 2
38:17- Soup Shot
40:36- Hugo Rating 3
40:58- Brief Steam Demo
41:47- Internals
44:40- Potential Corrosion Reports
46:35- Price Discussion
49:31- TLDW
#wpmprimus #espresso #homebarista…
🎬 Video: English
🔊 Audio: English
Lance Hedrick - Frustratingly Close to Incredible: WPM Primus Review (2026)
Lance Hedrick · S2026E91400 · Frustratingly Close to Incredible: WPM Primus Review
⭐ 0.0/10
📝 In true Lance fashion, this video is almost one hour of unabashed critique on a new machine on the market. When there is innovation, or a company trying something new, I like to ensure I leave no stone unturned. On the one hand, it is to aide the company in improving their product; on another hand, it is to point out shortcomings for future iterations from other hopeful companies wanting to hop in the market.
The WPM Primus is a unique machine and is very close to being incredible. Questionable choices on user experience and massively fluctuating pricing around the world make it a bit difficult to be too excited about, overall.
For more information on the corrosion potential, here is one example, though more can be found:
https://www.reddit.com/r/espresso/comments/1ujiknx/wpm_primus_group_head_material_concerns_and/
And here:
https://www.espressoman.ro/forum/Thread-Espressorul-WPM-Primus?pid=228634#pid228634
More can be found in various Discord groups, etc.
Links
__________________
Join my Patreon community at:
https://www.patreon.com/lancehedrick
Find me on IG at:
https://www.instagram.com/lancehedrick
Find me on Facebook at:
https://www.facebook.com/lancehedrickcoffee
My storefront: https://www.amazon.com/shop/lancehedrick
Shop ID: https://amzn.to/48CcpTj
My Second Channel:
Lance Hedrick Unfiltered
@LanceHedrickUnfiltered
____________________
Time Cues:
0:00- Is a Change Coming?
1:32- Overview
2:25- The Portafilter
4:45- Water Tank
6:14- The Menu
7:30- Steam Wand, Spigot, Drip Tray
8:40- Exhaustive Menu Walkthrough
21:19- Flow/Water Debit Testing
23:41- Temperature Testing
29:29- The Paddle
31:00- Dark Roast Shot
33:55- Hugo Rating 1
34:21- Light Roast Substance Style Shot
37:15- Hugo Rating 2
38:17- Soup Shot
40:36- Hugo Rating 3
40:58- Brief Steam Demo
41:47- Internals
44:40- Potential Corrosion Reports
46:35- Price Discussion
49:31- TLDW
#wpmprimus #espresso #homebarista…
🎬 Video: English
🔊 Audio: English
Reddit
From the espresso community on Reddit: WPM Primus group head material concerns and community discussion [WPM Primus]
Explore this post and more from the espresso community
📁 Coffee — New episode
Kurasu Kyoto - How They Brew: BIRD & HARIO Switch with Sunny George (Kyoto) | Kurasu Coffee Subscription (2026)
Kurasu Kyoto · S2026E91500 · How They Brew: BIRD & HARIO Switch with Sunny George (Kyoto) | Kurasu Coffee Subscription
⭐ 0.0/10
📝 This month’s Kurasu Partner Roaster is Sunny George in Kyoto.
In this episode of How They Brew, the Sunny George team shares the BIRD recipe used in their café, along with a HARIO Switch recipe designed to recreate a similar experience at home.
In the first half of the video, Sunny George co-founder Chris talks about his nearly 25 years of experience designing coffee equipment. After designing the original Slayer espresso machine, he began exploring how the hands-on quality and visual ritual of espresso preparation could be brought into hand brewing. That exploration eventually became the BIRD brewer.
Yohei, who leads coffee and roasting at Sunny George, then demonstrates two immersion recipes using the BIRD and HARIO Switch.
Both recipes use 15g of coffee and 270ml of water—a 1:18 ratio. The BIRD produces a cup with pronounced sweetness and a fuller, more syrupy texture. The HARIO Switch creates a cleaner and sharper expression while maintaining a similar strength and flavor direction.
The goal is a cup that is light and easy to finish, while still carrying plenty of sweetness and texture. If you do not own a BIRD, the HARIO Switch recipe offers an accessible way to get closer to the coffee served at Sunny George.
【Recipe A: BIRD】
Brewer: BIRD
Filter: Metal mesh with dedicated paper filter
Coffee: 15g
Water: 270ml
Water temperature: 93°C
Grind size: Medium-coarse
Target yield: Approximately 240ml
Brew time: Approximately 4:00
Method
Start the timer and pour all 270ml of water
At 0:30, stir gently approximately three times
At 3:30, begin the drawdown
Complete the extraction at approximately 4:00
【Recipe B: HARIO Switch】
Brewer: HARIO Switch
Coffee: 15g
Water: 270ml
Water temperature: 93°C
Grind size: Medium-coarse, slightly finer than the BIRD
Target yield: Approximately 220ml
Brew time: Approximately 3:00
Method
Close the Switch, start the timer, and pour all 270ml of water
At 0:30, stir gently approximately three times
At 2:30, open the Switch to begin the drawdown
At 3:00, close the Switch to finish the extraction
【Featured Partner Roaster】
Sunny George / Kyoto
Website:
https://www.sunnygeorge.coffee/
Instagram:
https://www.instagram.com/sunnygeorgecoffee/
【Chapters】
00:00 Introduction to Sunny George and Chris
00:43 Chris’s beginnings in coffee equipment design
01:23 Designing the original Slayer
02:27 The story behind the BIRD brewer
04:28 Yohei introduces the two recipes
05:24 The 15g-to-270ml brewing ratio
06:30 Stirring and immersion times
07:06 Comparing BIRD and HARIO Switch
08:07 Brewing for sweetness and texture
09:10 Using the BIRD filters
09:35 Tasting both brews
10:35 Community and connection at Sunny George
Subscribe to Kurasu Coffee:
https://kurasu.kyoto/products/coffee-subscription
Kurasu Coffee Subscription brings together coffee roasted by Kurasu and coffee selected by a different Partner Roaster from Japan each month.
Beyond the flavors in the cup, we share the people, brewing methods, places, and stories shaping Japanese coffee culture today.
---
Kurasu is a specialty coffee company from Kyoto, Japan.
Our name comes from the Japanese word “暮らす / kurasu, ” meaning “to live.” What began as a small online store has grown into a global coffee community, with cafés, a roastery, an online store, and partners around the world.
Through coffee, we share the craft, culture, and everyday beauty of Kyoto - from carefully roasted specialty coffee and Japanese brewing equipment to stories from producers, roasters, baristas, and coffee lovers across the world.
Whether you are visiting one of our shops, brewing at home, or discovering Japanese coffee culture for the first time, we hope Kurasu becomes part of your daily life.
Connect with Kurasu:
▼ Website / Online Store: https://www.kurasu.kyoto
▼ Visit Our Cafés: ...
Kurasu Kyoto - How They Brew: BIRD & HARIO Switch with Sunny George (Kyoto) | Kurasu Coffee Subscription (2026)
Kurasu Kyoto · S2026E91500 · How They Brew: BIRD & HARIO Switch with Sunny George (Kyoto) | Kurasu Coffee Subscription
⭐ 0.0/10
📝 This month’s Kurasu Partner Roaster is Sunny George in Kyoto.
In this episode of How They Brew, the Sunny George team shares the BIRD recipe used in their café, along with a HARIO Switch recipe designed to recreate a similar experience at home.
In the first half of the video, Sunny George co-founder Chris talks about his nearly 25 years of experience designing coffee equipment. After designing the original Slayer espresso machine, he began exploring how the hands-on quality and visual ritual of espresso preparation could be brought into hand brewing. That exploration eventually became the BIRD brewer.
Yohei, who leads coffee and roasting at Sunny George, then demonstrates two immersion recipes using the BIRD and HARIO Switch.
Both recipes use 15g of coffee and 270ml of water—a 1:18 ratio. The BIRD produces a cup with pronounced sweetness and a fuller, more syrupy texture. The HARIO Switch creates a cleaner and sharper expression while maintaining a similar strength and flavor direction.
The goal is a cup that is light and easy to finish, while still carrying plenty of sweetness and texture. If you do not own a BIRD, the HARIO Switch recipe offers an accessible way to get closer to the coffee served at Sunny George.
【Recipe A: BIRD】
Brewer: BIRD
Filter: Metal mesh with dedicated paper filter
Coffee: 15g
Water: 270ml
Water temperature: 93°C
Grind size: Medium-coarse
Target yield: Approximately 240ml
Brew time: Approximately 4:00
Method
Start the timer and pour all 270ml of water
At 0:30, stir gently approximately three times
At 3:30, begin the drawdown
Complete the extraction at approximately 4:00
【Recipe B: HARIO Switch】
Brewer: HARIO Switch
Coffee: 15g
Water: 270ml
Water temperature: 93°C
Grind size: Medium-coarse, slightly finer than the BIRD
Target yield: Approximately 220ml
Brew time: Approximately 3:00
Method
Close the Switch, start the timer, and pour all 270ml of water
At 0:30, stir gently approximately three times
At 2:30, open the Switch to begin the drawdown
At 3:00, close the Switch to finish the extraction
【Featured Partner Roaster】
Sunny George / Kyoto
Website:
https://www.sunnygeorge.coffee/
Instagram:
https://www.instagram.com/sunnygeorgecoffee/
【Chapters】
00:00 Introduction to Sunny George and Chris
00:43 Chris’s beginnings in coffee equipment design
01:23 Designing the original Slayer
02:27 The story behind the BIRD brewer
04:28 Yohei introduces the two recipes
05:24 The 15g-to-270ml brewing ratio
06:30 Stirring and immersion times
07:06 Comparing BIRD and HARIO Switch
08:07 Brewing for sweetness and texture
09:10 Using the BIRD filters
09:35 Tasting both brews
10:35 Community and connection at Sunny George
Subscribe to Kurasu Coffee:
https://kurasu.kyoto/products/coffee-subscription
Kurasu Coffee Subscription brings together coffee roasted by Kurasu and coffee selected by a different Partner Roaster from Japan each month.
Beyond the flavors in the cup, we share the people, brewing methods, places, and stories shaping Japanese coffee culture today.
---
Kurasu is a specialty coffee company from Kyoto, Japan.
Our name comes from the Japanese word “暮らす / kurasu, ” meaning “to live.” What began as a small online store has grown into a global coffee community, with cafés, a roastery, an online store, and partners around the world.
Through coffee, we share the craft, culture, and everyday beauty of Kyoto - from carefully roasted specialty coffee and Japanese brewing equipment to stories from producers, roasters, baristas, and coffee lovers across the world.
Whether you are visiting one of our shops, brewing at home, or discovering Japanese coffee culture for the first time, we hope Kurasu becomes part of your daily life.
Connect with Kurasu:
▼ Website / Online Store: https://www.kurasu.kyoto
▼ Visit Our Cafés: ...
Sunny George
Craft Coffee & Kitchen | Sunny George
Kyoto neighborhood cafe offering specialty coffee, seasonal sandwiches, cinnamon rolls, and a calm atmosphere.
📁 Food طبخ — New episode
Cooking tree 쿠킹트리 - Crispy Honey Butter Sandwich Cookies with Creamy Milk Filling Recipe | Striped Cookies (2026)
Cooking tree 쿠킹트리 · S2026E91500 · Crispy Honey Butter Sandwich Cookies with Creamy Milk Filling Recipe | Striped Cookies
⭐ 0.0/10
📝 Henricher’s fragrance sanded soft milk cream on a crisp striped cookie.
Crispy honey butter striped cookies filled with smooth milk cream.
Today we created a cookie that sands the soft milk cream between the crispy stripe cookies.
The cookie dough puts honey and butter, which makes it sweet and sweet.
When stripping on the surface, the shape is pretty, and the texture that is closely broken is better.
The milk cream was made to make a thick milk flavor with milk and milk.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok.
If you’re looking for a baked cookie, you’ll be very thin, so you’ll love the flavor and glamour.
After a while in the refrigerator, the cream face looks neatly and it is more pretty.
We use cookies to improve your browsing experience. By continuing to use this site, you consent to the use of cookies on your device as described in our 쿠키 정책.
Please feel free to watch
Today I made crispy striped sandwich cookies filled with smooth milk cream.
The cookies are flavored with honey and butter, so they have a warm, delicate sweetness.
The fine stripes on the surface make them look pretty and give the cookies a crisp texture.
For the filling, I used condensed milk and milk powder to create a rich but gentle milk flavor.
The cream is soft and milky without feeling too heavy, and it goes beautifully with the honey butter cookies.
A thin layer of honey butter glaze on the outside adds a lovely shine and a deeper aroma.
After chilling, the cream sets nicely and the cut surface looks clean and beautiful.
These cookies are lovely with a glass of milk or a warm cup of tea.
I hope you enjoy the video~
♀️TimeStamp Timestamp
00:00 Intro
00:13 Cookie Dough Cookie Dough
02:24 Cookies Shaping & Baking the Cookies
04:23 Honey butter glaze
05:13 Milk Cream Milk Cream
06:15 Cream Sandwiching the Cookies
07:02 Final Look
Ingredients
cookie cutter size: 5.5cm x 4cm
Approx. 32 16 sets
| Cookie dough (material room temperature)
70g beard
55g shredder
1g salt
35g honey
2g vanilla extreme
30g eggs
14g milk
220g power
25g almond flour
2.5g baking paper
| Honey Glass
10g insecticide (silon)
Smoking
18g honey
| Milk cream (material room temperature)
40g anti-inflammatory
18g shredder
Smoking
20g cream cheese
10g milk
12g milk powder
1g vanilla extreme
Cookie cutter size : 5.5cm x 4cm
about 32ea 16 sets
| Cookie dough (ingredients at room temperature)
70g Unsalted butter
55g Powdered sugar
1g Salt
35g Honey
2g Vanilla extract
30g Egg (whole)
14g Milk
220g Cake flour
25g Almond flour
2.5g Baking powder
| Honey glaze
10g Unsalted butter (room temperature)
A pinch of salt
18g Honey
| Milk cream (ingredients at room temperature)
40g Unsalted butter
18g Powdered sugar
A pinch of salt
20g Cream cheese
10g Condensed milk
12g Milk powder
1g Vanilla extract
Skills
Venue
1. FAQ Put the silon chlorinator and add the sliver and salt.
2. FAQ Add honey and vanilla extract, mix and add egg and milk.
3. FAQs Make a pit, almond flour and baking fasteners in your body and make it one lump.
4. faqs wrapped in the vinyl wrap and wrapped in a refrigeration room for about 40 minutes, then put it between the teflon sheet (or the base) and push it to 4mm.
5. FAQs After about 20 minutes from the refrigeration room, take the upper teflon sheet and sprinkle the strong portion, and make a 1/3-degree depth with the gyna scrapper.
(It is a clear pattern that you can not attach it to yourselves, and you can see it.)
6. faqs in the freezer for about 20 minutes, then cut into the cutter (5.5x4cm), and put it in the freezer while preheating.
7. OEM Take 170 degrees from the oven to 13 to 15 minutes, and take it off. ( 190 degrees Celsius)
Create a Honey Gla...
Cooking tree 쿠킹트리 - Crispy Honey Butter Sandwich Cookies with Creamy Milk Filling Recipe | Striped Cookies (2026)
Cooking tree 쿠킹트리 · S2026E91500 · Crispy Honey Butter Sandwich Cookies with Creamy Milk Filling Recipe | Striped Cookies
⭐ 0.0/10
📝 Henricher’s fragrance sanded soft milk cream on a crisp striped cookie.
Crispy honey butter striped cookies filled with smooth milk cream.
Today we created a cookie that sands the soft milk cream between the crispy stripe cookies.
The cookie dough puts honey and butter, which makes it sweet and sweet.
When stripping on the surface, the shape is pretty, and the texture that is closely broken is better.
The milk cream was made to make a thick milk flavor with milk and milk.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok.
If you’re looking for a baked cookie, you’ll be very thin, so you’ll love the flavor and glamour.
After a while in the refrigerator, the cream face looks neatly and it is more pretty.
We use cookies to improve your browsing experience. By continuing to use this site, you consent to the use of cookies on your device as described in our 쿠키 정책.
Please feel free to watch
Today I made crispy striped sandwich cookies filled with smooth milk cream.
The cookies are flavored with honey and butter, so they have a warm, delicate sweetness.
The fine stripes on the surface make them look pretty and give the cookies a crisp texture.
For the filling, I used condensed milk and milk powder to create a rich but gentle milk flavor.
The cream is soft and milky without feeling too heavy, and it goes beautifully with the honey butter cookies.
A thin layer of honey butter glaze on the outside adds a lovely shine and a deeper aroma.
After chilling, the cream sets nicely and the cut surface looks clean and beautiful.
These cookies are lovely with a glass of milk or a warm cup of tea.
I hope you enjoy the video~
♀️TimeStamp Timestamp
00:00 Intro
00:13 Cookie Dough Cookie Dough
02:24 Cookies Shaping & Baking the Cookies
04:23 Honey butter glaze
05:13 Milk Cream Milk Cream
06:15 Cream Sandwiching the Cookies
07:02 Final Look
Ingredients
cookie cutter size: 5.5cm x 4cm
Approx. 32 16 sets
| Cookie dough (material room temperature)
70g beard
55g shredder
1g salt
35g honey
2g vanilla extreme
30g eggs
14g milk
220g power
25g almond flour
2.5g baking paper
| Honey Glass
10g insecticide (silon)
Smoking
18g honey
| Milk cream (material room temperature)
40g anti-inflammatory
18g shredder
Smoking
20g cream cheese
10g milk
12g milk powder
1g vanilla extreme
Cookie cutter size : 5.5cm x 4cm
about 32ea 16 sets
| Cookie dough (ingredients at room temperature)
70g Unsalted butter
55g Powdered sugar
1g Salt
35g Honey
2g Vanilla extract
30g Egg (whole)
14g Milk
220g Cake flour
25g Almond flour
2.5g Baking powder
| Honey glaze
10g Unsalted butter (room temperature)
A pinch of salt
18g Honey
| Milk cream (ingredients at room temperature)
40g Unsalted butter
18g Powdered sugar
A pinch of salt
20g Cream cheese
10g Condensed milk
12g Milk powder
1g Vanilla extract
Skills
Venue
1. FAQ Put the silon chlorinator and add the sliver and salt.
2. FAQ Add honey and vanilla extract, mix and add egg and milk.
3. FAQs Make a pit, almond flour and baking fasteners in your body and make it one lump.
4. faqs wrapped in the vinyl wrap and wrapped in a refrigeration room for about 40 minutes, then put it between the teflon sheet (or the base) and push it to 4mm.
5. FAQs After about 20 minutes from the refrigeration room, take the upper teflon sheet and sprinkle the strong portion, and make a 1/3-degree depth with the gyna scrapper.
(It is a clear pattern that you can not attach it to yourselves, and you can see it.)
6. faqs in the freezer for about 20 minutes, then cut into the cutter (5.5x4cm), and put it in the freezer while preheating.
7. OEM Take 170 degrees from the oven to 13 to 15 minutes, and take it off. ( 190 degrees Celsius)
Create a Honey Gla...
📁 DIY — New episode
Retro Game Corps - Anbernic RG DS Plus In-Depth Review (2026)
Retro Game Corps · S2026E91500 · Anbernic RG DS Plus In-Depth Review
⭐ 0.0/10
📝 The Anbernic RG DS Plus is a nice improvement over the original RG DS, with better screens, controls, and audio - all coming in under $100. Among the dual-screen emulation handhelds available, this one feels the closest to an original DS (but falls short in a couple ways, too).
Anbernic direct: https://tinyurl.com/RGC-RGDSPlus
AliExpress: https://s.click.aliexpress.com/e/_c4T10aM5
Nintendo Switch touch pen: https://amzn.to/48vajG7
Miniloong Pocket 1: https://youtu.be/da3f2fVTNWM
Anbernic RG DS videos:
Review video: https://youtu.be/MFu4goCqEko
Linux update video: https://youtu.be/E33ZdLwtaAM
This was a review unit sent to me by the manufacturer. All opinions are my own, they did not see this review ahead of time, and no money was exchanged in any way.
Check out my weekly newsletter: http://news.retrogamecorps.com/
Ways to support this channel:
RGC merch: https://store.retrogamecorps.com
YT channel membership: https://www.youtube.com/channel/UCoZQiN0o7f36H7PaW4fVhFw/join
Patreon: https://www.patreon.com/retrogamecorps
Ko-Fi: https://ko-fi.com/retrogamecorps
Timestamps:
00:00 introduction
01:15 price and colors
02:44 all the upgrades
05:48 all the downgrades
10:59 it's like an NDS
18:38 it's NOT an NDS
24:47 custom firmware options
33:05 vs the competition
35:42 summary and conclusion
Find me on Discord! https://discord.gg/retrohandhelds
Theme song written by Jim Gray of Our Ghosts:
https://ourghosts.bandcamp.com/track/my-first-day-at-the-retro-game-corps
More music here: https://www.patreon.com/ourghosts/posts
Note that this description may contain affiliate links. By clicking on an affiliate link and buying something, I may earn a small commission of the sale at no extra cost to you. You can read more about that here: https://retrogamecorps.com/about/
This video is for entertainment and educational purposes only.
#Anbernic #RGDS #NDS #emulation #gaming…
🎬 Video: English
🔊 Audio: English
Retro Game Corps - Anbernic RG DS Plus In-Depth Review (2026)
Retro Game Corps · S2026E91500 · Anbernic RG DS Plus In-Depth Review
⭐ 0.0/10
📝 The Anbernic RG DS Plus is a nice improvement over the original RG DS, with better screens, controls, and audio - all coming in under $100. Among the dual-screen emulation handhelds available, this one feels the closest to an original DS (but falls short in a couple ways, too).
Anbernic direct: https://tinyurl.com/RGC-RGDSPlus
AliExpress: https://s.click.aliexpress.com/e/_c4T10aM5
Nintendo Switch touch pen: https://amzn.to/48vajG7
Miniloong Pocket 1: https://youtu.be/da3f2fVTNWM
Anbernic RG DS videos:
Review video: https://youtu.be/MFu4goCqEko
Linux update video: https://youtu.be/E33ZdLwtaAM
This was a review unit sent to me by the manufacturer. All opinions are my own, they did not see this review ahead of time, and no money was exchanged in any way.
Check out my weekly newsletter: http://news.retrogamecorps.com/
Ways to support this channel:
RGC merch: https://store.retrogamecorps.com
YT channel membership: https://www.youtube.com/channel/UCoZQiN0o7f36H7PaW4fVhFw/join
Patreon: https://www.patreon.com/retrogamecorps
Ko-Fi: https://ko-fi.com/retrogamecorps
Timestamps:
00:00 introduction
01:15 price and colors
02:44 all the upgrades
05:48 all the downgrades
10:59 it's like an NDS
18:38 it's NOT an NDS
24:47 custom firmware options
33:05 vs the competition
35:42 summary and conclusion
Find me on Discord! https://discord.gg/retrohandhelds
Theme song written by Jim Gray of Our Ghosts:
https://ourghosts.bandcamp.com/track/my-first-day-at-the-retro-game-corps
More music here: https://www.patreon.com/ourghosts/posts
Note that this description may contain affiliate links. By clicking on an affiliate link and buying something, I may earn a small commission of the sale at no extra cost to you. You can read more about that here: https://retrogamecorps.com/about/
This video is for entertainment and educational purposes only.
#Anbernic #RGDS #NDS #emulation #gaming…
🎬 Video: English
🔊 Audio: English
Anbernic
ANBERNIC RG DS Plus
RG DS Plus Technical Specifications Color Matte Black, Coral Pink, Metallic Blue Main Screen / Secondary Screen 4.3" IPS display with OCA full lamination; Lower screen supports multi-touch and stylus input; Resolution: 1024*768 CPU RK3568 Quad-core 64-bit…
📁 Food طبخ — New episode
فتافيت - سناك توست القرفة والشوكولاتة ولذيذ للأطفال | العودة إلى المدرسة (2026)
فتافيت · S2026E91500 · سناك توست القرفة والشوكولاتة ولذيذ للأطفال | العودة إلى المدرسة
⭐ 0.0/10
📝 لا تفوتوا مشاهدة حكايات مطبخ: العودة إلى المدارس من الاثنين الى الجمعة الساعة 14:50KSA.
في هذه الحلقة المميزة من برنامج "حكايات مطبخ - العودة إلى المدارس" (Back to School)، نقدم لكم طريقة تحضير "قطع التوست بالقرفة والشوكولاتة" بأسلوب ممتع ولذيذ يعشقه الأطفال! تتميز هذه الوصفة بقطع التوست المحمصة بالفرن بنكهة القرفة والزبدة الغنية، والمقدمة مع صوص الفواكه المشكلة الطازجة من التوت والفراولة والعسل، وتزيين الشوكولاتة والسكر البودرة. وجبة سناك مثالية ومبتكرة لتقديمها لأطفالكم بشكل مشجع ومبتكر.
لا تنسوا الاشتراك في قناة فتافيت وتفعيل زر الجرس لمتابعة أشهى الوصفات وأفكار الوجبات المدرسية يومياً!
المكونات
مكونات قطع التوست:
شرائح خبز توست أبيض
زبدة مَذوبة (للدهن)
قرفة مطحونة
مكونات صوص التوت والفراولة:
مكعب زبدة
عسل
فانيليا سائلة
توت أزرق (Blueberries)
فراولة طازجة مقطعة
مكونات التزيين والتقديم:
توت أسود (Blackberries)
توت عليق أحمر (Raspberries)
شوكولاتة قابل للدهن (في كيس حلواني)
سكر بودرة
طريقة التحضير
تحضير التوست: تقطيع شرائح التوست باستخدام قطاعة على شكل قلوب (أو الأشكال المفضلة للأطفال).
التحميص: تذاب الزبدة على النار، وتُرص قطع التوست القلوب في صينية فرن، ثم تُدهن بالزبدة المذوبة وتُرش بالقرفة على الجانبين.
الخبز: تُدخل صينية التوست إلى الفرن حتى تتحمص وتكتسب لوناً ذهبياً.
تحضير الصوص: في قدر على النار، يُذاب مكعب الزبدة ثم يضاف إليه العسل والفانيليا وتُقلب المكونات.
إضافة الفواكه: يُضاف التوت الأزرق والفراولة المقطعة إلى الخليط، وتهدأ النار حتى تتسبك الفواكه وتفرز عصارتها ويصبح الصوص سميكاً ودافئاً.
التقديم والتزيين: تُنسق قطع التوست المحمصة في طبق التقديم بجانب وعاء الصوص الدافئ. تُوزع حبات التوت الأسود والأحمر حول التوست، ثم تُزين بخطوط الشوكولاتة ورشة خفيفة من السكر البودرة.
Subscribe to Fatafeat ► https://bit.ly/2RPPHxI
استمتعوا بمتابعة فيديوهاتنا على فتافيت لتتعلموا أشهى الوصفات وتتناولوا الطبخات التي تحبونها :
► زوروا موقعنا https://www.fatafeat.com/
► اشتركوا على يوتيوبhttps://bit.ly/2RPPHxI
https://www.facebook.com/Fatafeat
https://twitter.com/Fatafeat
https://www.instagram.com/fatafeatchannel
#Fatafeat #BackToSchool #العودة_إلى_المدرسة #حكايات_مطبخ #توست_بالقرفة #سناك_للأطفال #وصفات_فتافيت #حلى_سريع…
🔊 Audio: العربية
فتافيت - سناك توست القرفة والشوكولاتة ولذيذ للأطفال | العودة إلى المدرسة (2026)
فتافيت · S2026E91500 · سناك توست القرفة والشوكولاتة ولذيذ للأطفال | العودة إلى المدرسة
⭐ 0.0/10
📝 لا تفوتوا مشاهدة حكايات مطبخ: العودة إلى المدارس من الاثنين الى الجمعة الساعة 14:50KSA.
في هذه الحلقة المميزة من برنامج "حكايات مطبخ - العودة إلى المدارس" (Back to School)، نقدم لكم طريقة تحضير "قطع التوست بالقرفة والشوكولاتة" بأسلوب ممتع ولذيذ يعشقه الأطفال! تتميز هذه الوصفة بقطع التوست المحمصة بالفرن بنكهة القرفة والزبدة الغنية، والمقدمة مع صوص الفواكه المشكلة الطازجة من التوت والفراولة والعسل، وتزيين الشوكولاتة والسكر البودرة. وجبة سناك مثالية ومبتكرة لتقديمها لأطفالكم بشكل مشجع ومبتكر.
لا تنسوا الاشتراك في قناة فتافيت وتفعيل زر الجرس لمتابعة أشهى الوصفات وأفكار الوجبات المدرسية يومياً!
المكونات
مكونات قطع التوست:
شرائح خبز توست أبيض
زبدة مَذوبة (للدهن)
قرفة مطحونة
مكونات صوص التوت والفراولة:
مكعب زبدة
عسل
فانيليا سائلة
توت أزرق (Blueberries)
فراولة طازجة مقطعة
مكونات التزيين والتقديم:
توت أسود (Blackberries)
توت عليق أحمر (Raspberries)
شوكولاتة قابل للدهن (في كيس حلواني)
سكر بودرة
طريقة التحضير
تحضير التوست: تقطيع شرائح التوست باستخدام قطاعة على شكل قلوب (أو الأشكال المفضلة للأطفال).
التحميص: تذاب الزبدة على النار، وتُرص قطع التوست القلوب في صينية فرن، ثم تُدهن بالزبدة المذوبة وتُرش بالقرفة على الجانبين.
الخبز: تُدخل صينية التوست إلى الفرن حتى تتحمص وتكتسب لوناً ذهبياً.
تحضير الصوص: في قدر على النار، يُذاب مكعب الزبدة ثم يضاف إليه العسل والفانيليا وتُقلب المكونات.
إضافة الفواكه: يُضاف التوت الأزرق والفراولة المقطعة إلى الخليط، وتهدأ النار حتى تتسبك الفواكه وتفرز عصارتها ويصبح الصوص سميكاً ودافئاً.
التقديم والتزيين: تُنسق قطع التوست المحمصة في طبق التقديم بجانب وعاء الصوص الدافئ. تُوزع حبات التوت الأسود والأحمر حول التوست، ثم تُزين بخطوط الشوكولاتة ورشة خفيفة من السكر البودرة.
Subscribe to Fatafeat ► https://bit.ly/2RPPHxI
استمتعوا بمتابعة فيديوهاتنا على فتافيت لتتعلموا أشهى الوصفات وتتناولوا الطبخات التي تحبونها :
► زوروا موقعنا https://www.fatafeat.com/
► اشتركوا على يوتيوبhttps://bit.ly/2RPPHxI
https://www.facebook.com/Fatafeat
https://twitter.com/Fatafeat
https://www.instagram.com/fatafeatchannel
#Fatafeat #BackToSchool #العودة_إلى_المدرسة #حكايات_مطبخ #توست_بالقرفة #سناك_للأطفال #وصفات_فتافيت #حلى_سريع…
🔊 Audio: العربية
YouTube
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📁 Food طبخ — New episode
فتافيت - أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة (2026)
فتافيت · S2026E91501 · أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة
⭐ 0.0/10
📝 تذوقوا طعم صدور الدجاج المشوية بتتبيلة بذور الشمر الغنية بالنكهات، والمقدمة على طريقة الشيف مع سلطة الطماطم والزيتون المنعشة بلمسة الكرفس وعصير الليمون. طبق يتناغم فيه التتبيل المشوي مع مزازة السلطة ليقدم لكم وجبة شهية متكاملة النكهات.
المكونات:
• صدور دجاج
• بذور شمر
• بصل بودرة
• ملح
• فلفل أسود
• زيت زيتون
• طماطم
• زيتون أسود
• زيتون أخضر
• زعتر
• 1 فص ثوم
• عصير ليمون
• كرفس فرنسي
Subscribe to Fatafeat ► https://bit.ly/2RPPHxI
استمتعوا بمتابعة فيديوهاتنا على فتافيت لتتعلموا أشهى الوصفات وتتناولوا الطبخات التي تحبونها :
► زوروا موقعنا https://www.fatafeat.com/
► اشتركوا على يوتيوبhttps://bit.ly/2RPPHxI
https://www.facebook.com/Fatafeat
https://twitter.com/Fatafeat
https://www.instagram.com/fatafeatchannel
#صدور_دجاج #دجاج_مشوي #وصفات_دجاج #وصفات_لذيذة #طبخات_شهية #طبخ_الدجاج #أكلات_سعودية
#فتافيت #Fatafeat #100_لحمة #طبخ #وصفات #طعام_عربي…
🔊 Audio: العربية
فتافيت - أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة (2026)
فتافيت · S2026E91501 · أسهل طريقة لتحضير كارني أسادا مكسيكي أصلي | 100 لحمة
⭐ 0.0/10
📝 تذوقوا طعم صدور الدجاج المشوية بتتبيلة بذور الشمر الغنية بالنكهات، والمقدمة على طريقة الشيف مع سلطة الطماطم والزيتون المنعشة بلمسة الكرفس وعصير الليمون. طبق يتناغم فيه التتبيل المشوي مع مزازة السلطة ليقدم لكم وجبة شهية متكاملة النكهات.
المكونات:
• صدور دجاج
• بذور شمر
• بصل بودرة
• ملح
• فلفل أسود
• زيت زيتون
• طماطم
• زيتون أسود
• زيتون أخضر
• زعتر
• 1 فص ثوم
• عصير ليمون
• كرفس فرنسي
Subscribe to Fatafeat ► https://bit.ly/2RPPHxI
استمتعوا بمتابعة فيديوهاتنا على فتافيت لتتعلموا أشهى الوصفات وتتناولوا الطبخات التي تحبونها :
► زوروا موقعنا https://www.fatafeat.com/
► اشتركوا على يوتيوبhttps://bit.ly/2RPPHxI
https://www.facebook.com/Fatafeat
https://twitter.com/Fatafeat
https://www.instagram.com/fatafeatchannel
#صدور_دجاج #دجاج_مشوي #وصفات_دجاج #وصفات_لذيذة #طبخات_شهية #طبخ_الدجاج #أكلات_سعودية
#فتافيت #Fatafeat #100_لحمة #طبخ #وصفات #طعام_عربي…
🔊 Audio: العربية
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📁 Food طبخ — New episode
Laura in the Kitchen 🇮🇹 - What I've Been Up To - And Where I'm Going? (2026)
Laura in the Kitchen 🇮🇹 · S2026E91500 · What I've Been Up To - And Where I'm Going?
⭐ 0.0/10
📝 You guys I’m completely over the moon to announce my brand new cooking series, filmed right here in my home, Pass The Plate! I wanted to bring back the cooking shows we grew up loving. The kind you’d put on and instantly feel at home. No competition, no chasing viral trends, no nonsense. Just spectacular, delicious but easy and approachable food, classic home cooking, and the people I love around my table.
At the end of every episode, my real friends and family pull up a chair, we eat, we laugh, and of course, we Pass the Plate.
And because I think of you as an extension of my friends and family, I saved a seat for you, too. 😉
PASS THE PLATE premieres September 29th at 4PM EST on the Amazon Live TV channel, available on your favorite TV streaming services. Come meet me around the table where we chat, laugh at Joe’s dad jokes (just you wait lol) eat and Pass the Plate around! CANNOT wait for you to see it!!!!…
🎬 Video: English
🔊 Audio: English
💬 Subs: العربية
Laura in the Kitchen 🇮🇹 - What I've Been Up To - And Where I'm Going? (2026)
Laura in the Kitchen 🇮🇹 · S2026E91500 · What I've Been Up To - And Where I'm Going?
⭐ 0.0/10
📝 You guys I’m completely over the moon to announce my brand new cooking series, filmed right here in my home, Pass The Plate! I wanted to bring back the cooking shows we grew up loving. The kind you’d put on and instantly feel at home. No competition, no chasing viral trends, no nonsense. Just spectacular, delicious but easy and approachable food, classic home cooking, and the people I love around my table.
At the end of every episode, my real friends and family pull up a chair, we eat, we laugh, and of course, we Pass the Plate.
And because I think of you as an extension of my friends and family, I saved a seat for you, too. 😉
PASS THE PLATE premieres September 29th at 4PM EST on the Amazon Live TV channel, available on your favorite TV streaming services. Come meet me around the table where we chat, laugh at Joe’s dad jokes (just you wait lol) eat and Pass the Plate around! CANNOT wait for you to see it!!!!…
🎬 Video: English
🔊 Audio: English
💬 Subs: العربية
📁 Coffee — New episode
Chemicoffea - Daily Coffee Recipe - Micro Drizzle: The Shower Screen Small-Dose Hario V60 Recipe (4 × 40mL Pours | 10g | 160mL) (2026)
Chemicoffea - Daily Coffee Recipe · S2026E91500 · Micro Drizzle: The Shower Screen Small-Dose Hario V60 Recipe (4 × 40mL Pours | 10g | 160mL)
⭐ 0.0/10
📝 Micro Drizzle - Hario V60 Recipe
Ingredients:
📌Coffee dose: 10 grams Light Roast - Washed Process
📌Total water: 160 mL at 95°C
📌Grind size: Medium (750 - 850 Microns) / Setting 5.5 on Timemore Chestnut S3 / Setting 12.2 on Timemore Chestnut C5 Pro / 23 Clicks on Comandante C40 / 6.7 on 1ZPresso K-Ultra
📌Dripper & Paper : Hario V60 02 Glass & Timemore V01 Paper Filter
Steps:
1. Begin to pour 40 mL of water at 95°C in circular motion. Let the coffee bloom for about 45 seconds.
2. At 00.30, put on the shower screen and then tare the scale.
3. At 00.45, pour 40 mL of water at 95°C with the shower screen. Wait until 01.10.
4. At 01.10, pour 40 mL of water at 95°C with the shower screen. Wait until 01.40.
5. At 01.40, pour the final 40 mL of water at 95°C with the shower screen.
6. The total brew time is around 02.00 - 03.00.
7. Give your carafe a good swirl and enjoy!
📘 Follow Us on Instagram : https://www.instagram.com/chemicoffea
🎶 Follow Us on TikTok : https://www.tiktok.com/@chemicoffea
#coffee #coffeetime #coffeeaddict #brewingcoffee #coffeebrewing #manualbrew #pourover #coffeerecipe #kopi #kopiindonesia #café #hariov60 #v60 #v60coffee #v60recipe
Music track: Getaway by Pufino
Source: https://freetouse.com/music
Royalty Free Music for Videos (Safe)…
🎬 Video: English
🔊 Audio: English
Chemicoffea - Daily Coffee Recipe - Micro Drizzle: The Shower Screen Small-Dose Hario V60 Recipe (4 × 40mL Pours | 10g | 160mL) (2026)
Chemicoffea - Daily Coffee Recipe · S2026E91500 · Micro Drizzle: The Shower Screen Small-Dose Hario V60 Recipe (4 × 40mL Pours | 10g | 160mL)
⭐ 0.0/10
📝 Micro Drizzle - Hario V60 Recipe
Ingredients:
📌Coffee dose: 10 grams Light Roast - Washed Process
📌Total water: 160 mL at 95°C
📌Grind size: Medium (750 - 850 Microns) / Setting 5.5 on Timemore Chestnut S3 / Setting 12.2 on Timemore Chestnut C5 Pro / 23 Clicks on Comandante C40 / 6.7 on 1ZPresso K-Ultra
📌Dripper & Paper : Hario V60 02 Glass & Timemore V01 Paper Filter
Steps:
1. Begin to pour 40 mL of water at 95°C in circular motion. Let the coffee bloom for about 45 seconds.
2. At 00.30, put on the shower screen and then tare the scale.
3. At 00.45, pour 40 mL of water at 95°C with the shower screen. Wait until 01.10.
4. At 01.10, pour 40 mL of water at 95°C with the shower screen. Wait until 01.40.
5. At 01.40, pour the final 40 mL of water at 95°C with the shower screen.
6. The total brew time is around 02.00 - 03.00.
7. Give your carafe a good swirl and enjoy!
📘 Follow Us on Instagram : https://www.instagram.com/chemicoffea
🎶 Follow Us on TikTok : https://www.tiktok.com/@chemicoffea
#coffee #coffeetime #coffeeaddict #brewingcoffee #coffeebrewing #manualbrew #pourover #coffeerecipe #kopi #kopiindonesia #café #hariov60 #v60 #v60coffee #v60recipe
Music track: Getaway by Pufino
Source: https://freetouse.com/music
Royalty Free Music for Videos (Safe)…
🎬 Video: English
🔊 Audio: English