Cultural characteristics of the proteus produce fishy bad odour and the motility of proteus swarmming
About the biochemical reaction of the proteus which of the following false
Anonymous Quiz
3%
Urease positive (pink to red)
16%
Phenylalanine deaminase positive (green)
74%
IMViC V-+V
7%
K/A + H2s
About the pseudomonas which of the following false
Anonymous Quiz
3%
Aerobic
2%
Non spore formation
91%
Oxidase negative
4%
Motile
About the cultural characteristics of pseudomonas which of the following false
Anonymous Quiz
4%
Convex
4%
Grape like odour
6%
42c°
86%
Pyomelanin > blue
About the biochemical reaction of the pseudomonas true except
Anonymous Quiz
92%
Lactose fermenter
5%
CITRATE UTILIZATION TEST POSITIVE
2%
Catalase positive
1%
Oxidase positive
Enumerate the tachnique that used for identification of surface markers :
1FLOWCYTOMETRY
2IHS
3Elisa
4western blotting
1
2
4
The cells in FLOWCYTOMETRY seprated according to the
1size
2fluorescence emission
1
2