Notification for Submission of Fee for Projects/Practicals
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Notification for Submission of Fee for Projects/Practicals
Link : https://ignou.samarth.edu.in/index.php/site/login
https://www.facebook.com/249927194358520/posts/1110360801648484
Notification for Submission of Fee for Projects/Practicals
Link : https://ignou.samarth.edu.in/index.php/site/login
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The live teleconference sessions of Gyan Darshan Channel scheduled for today (18th September 2026)
https://www.facebook.com/249927194358520/posts/1110947778256453
The live teleconference sessions of Gyan Darshan Channel scheduled for today (18th September 2026).
3.00-3.30
Expert: Dr. Arti Kumari
School: School of Sciences (SOS)
Programme: BSc. Botany
Course Code: BBYCT:131 Microbes, Algae, Fungi and Archegoniate
Topic: Viruses: General Account and Economic Importance
3.30-4.00
Experts:
Prof. Prakash M. Halami, Chief Scientist and Head, Microbiology and Fermentation Technology, CSIR-CFRTI, Mysore and
Dr. Dinkar B. Kamble, SOA, IGNOU
School: School of Agriculture (SOA)
Programme: M.Sc. (Food Safety & Quality Management) (MSCFSQM)
Course Code: MVPI 001
Topic: Health Benefits of Fermented Food
The Phone Numbers for interaction with the studio are 011-29532844, 011- 29532845 & Toll Free: 1800112346
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https://www.facebook.com/249927194358520/posts/1110947778256453
The live teleconference sessions of Gyan Darshan Channel scheduled for today (18th September 2026).
3.00-3.30
Expert: Dr. Arti Kumari
School: School of Sciences (SOS)
Programme: BSc. Botany
Course Code: BBYCT:131 Microbes, Algae, Fungi and Archegoniate
Topic: Viruses: General Account and Economic Importance
3.30-4.00
Experts:
Prof. Prakash M. Halami, Chief Scientist and Head, Microbiology and Fermentation Technology, CSIR-CFRTI, Mysore and
Dr. Dinkar B. Kamble, SOA, IGNOU
School: School of Agriculture (SOA)
Programme: M.Sc. (Food Safety & Quality Management) (MSCFSQM)
Course Code: MVPI 001
Topic: Health Benefits of Fermented Food
The Phone Numbers for interaction with the studio are 011-29532844, 011- 29532845 & Toll Free: 1800112346
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इग्नू दिसंबर परीक्षा फॉर्म 2026 (IGNOU December exam form 2026) - परीक्षा शुल्क, टर्म एंड एग्जाम आवेदन करें
https://www.facebook.com/249927194358520/posts/1111081901576374
https://university.careers360.com/hi/articles/ignou-december-exam-form-2026-tee-application
https://www.facebook.com/249927194358520/posts/1111081901576374
https://university.careers360.com/hi/articles/ignou-december-exam-form-2026-tee-application
इग्नू दिसंबर 2026 टीईई परीक्षा (IGNOU December 2026 TEE exam) में शामिल होने वाले अभ्यर्थी 30 सितंबर तक दिसंबर टीईई के लिए आवेदन कर सकते ह...
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Viruses: General Account and Economic Importance
https://www.facebook.com/249927194358520/posts/1111143284903569
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Health Benefits of Fermented Food
https://www.facebook.com/249927194358520/posts/1111164344901463
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ignouadmission.samarth.edu.in
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SWM नियम 2026 के तहत जिला कलेक्टर्स को नियमों के पालन की निगरानी, निरीक्षण और ऑडिट, ज़मीन की पहचान, ग्रामीण-शहरी क्षेत्रों में स...
https://www.facebook.com/249927194358520/posts/1113706734647224
https://www.facebook.com/249927194358520/posts/1113706734647224
SWM नियम 2026 के तहत जिला कलेक्टर्स को नियमों के पालन की निगरानी, निरीक्षण और ऑडिट, ज़मीन की पहचान, ग्रामीण-शहरी क्षेत्रों में समन्वय और अनधिकृत डंपिंग पर रोक लगाने जैसे विशेष अधिकार दिए गए हैं।
मिलकर निभाएँ जिम्मेदारी, बनाएँ स्वच्छ और स्वस्थ भारत।
#SWMRules2026 #SwachhBharat #SwachhBharatMission #SBMG #LifestyleForEnvironment
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मिलकर निभाएँ जिम्मेदारी, बनाएँ स्वच्छ और स्वस्थ भारत।
#SWMRules2026 #SwachhBharat #SwachhBharatMission #SBMG #LifestyleForEnvironment
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