*2024 NECO ANIMAL HUSBANDRY THEORY ANSWERS ππππ*
*INSTRUCTION :*
*(Answer Any Four Questions)*.
============================
*NUMBER 1 ππ»ππ»*
*(1a)*
Fertilization in farm animals is the process by which a sperm cell from the male fuses with an egg cell from the female to form a zygote. This process typically occurs within the female reproductive tract and marks the beginning of the development of a new individual. Fertilization results in the combination of genetic material from both parents, leading to the formation of a genetically unique offspring.
*(1bi) Prolactin :*
*(Pick Any One)*
--- Stimulates milk production in the mammary glands.
--- Influences reproductive behavior and function.
--- Plays a role in regulating the immune system.
--- Affects metabolic processes in various tissues.
--- Influences maternal behavior and bonding.
*(1bii) Oxytocin :*
*(Pick Any One)*
--- Stimulates uterine contractions during labor.
--- Facilitates the milk ejection reflex during breastfeeding.
--- Promotes social bonding and trust between individuals.
--- Influences sexual arousal and behavior.
--- Helps reduce stress and anxiety levels.
*(1biii) Relaxin :*
*(Pick Any One)*
--- Relaxes the pelvic ligaments during pregnancy.
--- Facilitates cervical dilation during labor.
--- Promotes blood vessel growth in the uterus.
--- Aids in the remodeling of collagen in tissues.
--- Exhibits anti-inflammatory properties.
*(1biv) Testosterone :*
*(Pick Any One)*
--- Promotes the development of male secondary sexual characteristics.
--- Stimulates the production of sperm in the testes.
--- Enhances muscle mass and strength.
--- Increases bone density and strength.
--- Influences mood and behavior.
*(1c)*
*(Pick Any Four)*
--- Snails are a good source of protein, iron, and other essential nutrients.
--- Snail farming can be a profitable venture, providing income for farmers.
--- Snail farming requires minimal investment and is easy to manage.
--- Snail farming is environmentally friendly and requires little space.
--- Snail slime has potential medicinal applications, including wound healing.
--- Provides an alternative source of protein, contributing to food security.
--- Snails are a delicacy in many cultures, enhancing culinary diversity.
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*INSTRUCTION :*
*(Answer Any Four Questions)*.
============================
*NUMBER 1 ππ»ππ»*
*(1a)*
Fertilization in farm animals is the process by which a sperm cell from the male fuses with an egg cell from the female to form a zygote. This process typically occurs within the female reproductive tract and marks the beginning of the development of a new individual. Fertilization results in the combination of genetic material from both parents, leading to the formation of a genetically unique offspring.
*(1bi) Prolactin :*
*(Pick Any One)*
--- Stimulates milk production in the mammary glands.
--- Influences reproductive behavior and function.
--- Plays a role in regulating the immune system.
--- Affects metabolic processes in various tissues.
--- Influences maternal behavior and bonding.
*(1bii) Oxytocin :*
*(Pick Any One)*
--- Stimulates uterine contractions during labor.
--- Facilitates the milk ejection reflex during breastfeeding.
--- Promotes social bonding and trust between individuals.
--- Influences sexual arousal and behavior.
--- Helps reduce stress and anxiety levels.
*(1biii) Relaxin :*
*(Pick Any One)*
--- Relaxes the pelvic ligaments during pregnancy.
--- Facilitates cervical dilation during labor.
--- Promotes blood vessel growth in the uterus.
--- Aids in the remodeling of collagen in tissues.
--- Exhibits anti-inflammatory properties.
*(1biv) Testosterone :*
*(Pick Any One)*
--- Promotes the development of male secondary sexual characteristics.
--- Stimulates the production of sperm in the testes.
--- Enhances muscle mass and strength.
--- Increases bone density and strength.
--- Influences mood and behavior.
*(1c)*
*(Pick Any Four)*
--- Snails are a good source of protein, iron, and other essential nutrients.
--- Snail farming can be a profitable venture, providing income for farmers.
--- Snail farming requires minimal investment and is easy to manage.
--- Snail farming is environmentally friendly and requires little space.
--- Snail slime has potential medicinal applications, including wound healing.
--- Provides an alternative source of protein, contributing to food security.
--- Snails are a delicacy in many cultures, enhancing culinary diversity.
Join channel for moreπ
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π46β€22π₯°2π2π₯±1π€1
*NECO ANIMAL HUSBANDRY :*
*NUMBER 2 ππ»ππ»*
*(2ai) Piglet at Birth :*
*(Pick Any Two)*
--- Ensure piglets receive colostrum from the sow within the first few hours of birth to boost their immunity.
--- Maintain a warm environment (around 95Β°F or 35Β°C) to prevent hypothermia in the piglets.
--- Disinfect the navel with iodine to prevent infections.
--- Provide iron injections or oral iron to prevent anemia.
--- Clip needle teeth and dock tails to prevent injuries among piglets and future problems.
*(2aii) Kitten After Weaning :*
*(Pick Any Two)*
--- Provide high-quality kitten food that meets their dietary needs for growth and development.
--- Ensure kittens receive necessary vaccinations to protect against common feline diseases.
--- Continue or reinforce litter box training to establish good hygiene habits.
--- Expose kittens to various environments, people, and other animals to promote well-rounded behavior.
--- Regularly check for signs of illness or parasites and schedule routine vet visits.
*(2b)*
*(Pick Any Three)*
--- Balanced and nutrient-rich diets tailored to the cows' needs ensure optimal health and milk production.
--- Frequent veterinary care and health monitoring prevent diseases and maintain high productivity.
--- Use of advanced milking technology and consistent milking schedules enhance milk yield.
--- Maintaining optimal living conditions, such as temperature and humidity, reduces stress and increases production.
--- Breeding programs focus on selecting high-yield dairy cow breeds to maximize milk output.
*(2c)*
*(Pick Any Three)*
--- *Local Markets :* Direct sales to local traders and processors.
--- *Cooperatives :* Farmer cooperatives that pool resources and collectively market hides and skins.
--- *Wholesalers :* Large-scale buyers who purchase in bulk for resale or processing.
--- *Tanneries :* Direct sales to tanneries that process hides and skins into leather.
--- *Export Channels :* Export agents or companies that facilitate the sale of hides and skins to international markets.
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*NUMBER 2 ππ»ππ»*
*(2ai) Piglet at Birth :*
*(Pick Any Two)*
--- Ensure piglets receive colostrum from the sow within the first few hours of birth to boost their immunity.
--- Maintain a warm environment (around 95Β°F or 35Β°C) to prevent hypothermia in the piglets.
--- Disinfect the navel with iodine to prevent infections.
--- Provide iron injections or oral iron to prevent anemia.
--- Clip needle teeth and dock tails to prevent injuries among piglets and future problems.
*(2aii) Kitten After Weaning :*
*(Pick Any Two)*
--- Provide high-quality kitten food that meets their dietary needs for growth and development.
--- Ensure kittens receive necessary vaccinations to protect against common feline diseases.
--- Continue or reinforce litter box training to establish good hygiene habits.
--- Expose kittens to various environments, people, and other animals to promote well-rounded behavior.
--- Regularly check for signs of illness or parasites and schedule routine vet visits.
*(2b)*
*(Pick Any Three)*
--- Balanced and nutrient-rich diets tailored to the cows' needs ensure optimal health and milk production.
--- Frequent veterinary care and health monitoring prevent diseases and maintain high productivity.
--- Use of advanced milking technology and consistent milking schedules enhance milk yield.
--- Maintaining optimal living conditions, such as temperature and humidity, reduces stress and increases production.
--- Breeding programs focus on selecting high-yield dairy cow breeds to maximize milk output.
*(2c)*
*(Pick Any Three)*
--- *Local Markets :* Direct sales to local traders and processors.
--- *Cooperatives :* Farmer cooperatives that pool resources and collectively market hides and skins.
--- *Wholesalers :* Large-scale buyers who purchase in bulk for resale or processing.
--- *Tanneries :* Direct sales to tanneries that process hides and skins into leather.
--- *Export Channels :* Export agents or companies that facilitate the sale of hides and skins to international markets.
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*NECO ANIMAL HUSBANDRY :*
*NUMBER 3 ππ»ππ»*
*(3a)*
In animal nutrition, a diet refers to the combination of feed ingredients provided to an animal over a period, which meets its nutritional requirements for maintenance, growth, reproduction, and lactation. A balanced diet ensures that the animal receives all the necessary nutrients, including proteins, carbohydrates, fats, vitamins, and minerals.
*(3b)*
*(Pick Any Two)*
--- Molasses is rich in sugars, which promote the growth of lactic acid bacteria, improving the fermentation process and the preservation of the silage.
--- The sweet taste of molasses makes the silage more palatable, encouraging animals to consume more.
--- Molasses adds energy to the silage, which is beneficial for the animals' growth and productivity.
--- Molasses helps to bind the silage particles together, reducing dust and making the feed easier to handle and less wasteful.
--- Molasses can help to regulate the moisture content of the silage, preventing spoilage due to excessive dryness or wetness.
*(3c)*
*(Pick Any Three)*
--- High nutritional value
--- Diverse plant species
--- Good ground cover
--- Pest and disease resistance
--- Sustainability
*(3d)*
*(Pick Any Three)*
--- Implementing rotational grazing systems to prevent overgrazing and allow vegetation recovery.
--- Introducing improved forage species and reseeding degraded areas to enhance plant diversity and productivity.
--- Applying appropriate fertilizers and soil amendments to improve soil health and plant growth.
--- Developing water sources and irrigation systems to ensure adequate water supply for plants and animals during dry seasons.
--- Implementing measures such as contour plowing, terracing, and planting cover crops to prevent soil erosion and maintain land productivity.
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*NUMBER 3 ππ»ππ»*
*(3a)*
In animal nutrition, a diet refers to the combination of feed ingredients provided to an animal over a period, which meets its nutritional requirements for maintenance, growth, reproduction, and lactation. A balanced diet ensures that the animal receives all the necessary nutrients, including proteins, carbohydrates, fats, vitamins, and minerals.
*(3b)*
*(Pick Any Two)*
--- Molasses is rich in sugars, which promote the growth of lactic acid bacteria, improving the fermentation process and the preservation of the silage.
--- The sweet taste of molasses makes the silage more palatable, encouraging animals to consume more.
--- Molasses adds energy to the silage, which is beneficial for the animals' growth and productivity.
--- Molasses helps to bind the silage particles together, reducing dust and making the feed easier to handle and less wasteful.
--- Molasses can help to regulate the moisture content of the silage, preventing spoilage due to excessive dryness or wetness.
*(3c)*
*(Pick Any Three)*
--- High nutritional value
--- Diverse plant species
--- Good ground cover
--- Pest and disease resistance
--- Sustainability
*(3d)*
*(Pick Any Three)*
--- Implementing rotational grazing systems to prevent overgrazing and allow vegetation recovery.
--- Introducing improved forage species and reseeding degraded areas to enhance plant diversity and productivity.
--- Applying appropriate fertilizers and soil amendments to improve soil health and plant growth.
--- Developing water sources and irrigation systems to ensure adequate water supply for plants and animals during dry seasons.
--- Implementing measures such as contour plowing, terracing, and planting cover crops to prevent soil erosion and maintain land productivity.
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*NECO ANIMAL HUSBANDRY :*
*NUMBER 4 ππ»ππ»*
*(4a)*
A gene is a segment of DNA that contains the instructions for the development, functioning, growth, and reproduction of organisms. In the context of animal improvement, genes determine specific traits such as growth rate, milk production, disease resistance, and physical characteristics like coat color or the presence of horns.
*(4b)*
*Parental Generation (P) :*
* Horned Goat : HH
* Polled Goat : hh
** Horned trait (H) is dominant.
** Polled trait (h) is recessive.
*The Punnett square for the crossing of HH with hh :*
_______
| | H | H |
|--------|---------|---------|
| h | Hh | Hh |
|--------|---------|---------|
| h | Hh | Hh |
|_|__|__|
*F1 Generation :*
--- All offspring will have the genotype Hh (heterozygous).
--- Phenotypically, all offspring will be horned because H is dominant over h.
*(4c)*
*(Pick Any Five)*
--- Technical skill requirements.
--- Initial costs
--- Disease transmission
--- Reduced genetic diversity
--- Estrus detection
--- Transportation and storage of semen
--- Limited success rate
--- Ethical concerns
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*NUMBER 4 ππ»ππ»*
*(4a)*
A gene is a segment of DNA that contains the instructions for the development, functioning, growth, and reproduction of organisms. In the context of animal improvement, genes determine specific traits such as growth rate, milk production, disease resistance, and physical characteristics like coat color or the presence of horns.
*(4b)*
*Parental Generation (P) :*
* Horned Goat : HH
* Polled Goat : hh
** Horned trait (H) is dominant.
** Polled trait (h) is recessive.
*The Punnett square for the crossing of HH with hh :*
_______
| | H | H |
|--------|---------|---------|
| h | Hh | Hh |
|--------|---------|---------|
| h | Hh | Hh |
|_|__|__|
*F1 Generation :*
--- All offspring will have the genotype Hh (heterozygous).
--- Phenotypically, all offspring will be horned because H is dominant over h.
*(4c)*
*(Pick Any Five)*
--- Technical skill requirements.
--- Initial costs
--- Disease transmission
--- Reduced genetic diversity
--- Estrus detection
--- Transportation and storage of semen
--- Limited success rate
--- Ethical concerns
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*NECO ANIMAL HUSBANDRY :*
*NUMBER 5 ππ»ππ»*
*(5a)*
*(Pick Any Three)*
--- Regular immunization schedules to protect animals against common infectious diseases.
--- Providing balanced diets to strengthen the immune system and overall health.
--- Maintaining clean living environments, including regular cleaning of barns and equipment.
--- Controlling the movement of people, animals, and equipment to prevent the introduction and spread of pathogens.
--- Routine health inspections to detect and treat diseases early.
*(5b)*
*(Pick Any Two)*
--- Isolating infected or exposed animals to prevent the transmission of contagious diseases.
--- Monitoring animals for signs and symptoms of illness before they join the main herd.
--- Meeting legal requirements for animal movement and disease control.
--- Safeguarding the health of existing livestock by preventing the introduction of new pathogens.
--- Minimizing the financial impact of disease outbreaks through early detection and containment.
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*(5c)*
*(Pick Any Five)*
--- Skin Irritation, causing intense itching, redness, and inflammation.
--- Hair Loss, leading to bald patches due to excessive scratching and grooming.
--- Weight Loss, resulting from stress and decreased feed intake.
--- Reduced productivity, leading to lower milk yield, egg production, or growth rates due to discomfort and stress.
--- Secondary Infections, causing increased susceptibility to bacterial or fungal infections due to damaged skin.
--- Blood lood from feeding mites, leading to a reduction in red blood cells.
--- Restlessness, irritability, and decreased social interactions.
--- Severe infestations can lead to death, especially in young or weakened animals.
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*NUMBER 5 ππ»ππ»*
*(5a)*
*(Pick Any Three)*
--- Regular immunization schedules to protect animals against common infectious diseases.
--- Providing balanced diets to strengthen the immune system and overall health.
--- Maintaining clean living environments, including regular cleaning of barns and equipment.
--- Controlling the movement of people, animals, and equipment to prevent the introduction and spread of pathogens.
--- Routine health inspections to detect and treat diseases early.
*(5b)*
*(Pick Any Two)*
--- Isolating infected or exposed animals to prevent the transmission of contagious diseases.
--- Monitoring animals for signs and symptoms of illness before they join the main herd.
--- Meeting legal requirements for animal movement and disease control.
--- Safeguarding the health of existing livestock by preventing the introduction of new pathogens.
--- Minimizing the financial impact of disease outbreaks through early detection and containment.
Solve by @ Exclusive Center π
*(5c)*
*(Pick Any Five)*
--- Skin Irritation, causing intense itching, redness, and inflammation.
--- Hair Loss, leading to bald patches due to excessive scratching and grooming.
--- Weight Loss, resulting from stress and decreased feed intake.
--- Reduced productivity, leading to lower milk yield, egg production, or growth rates due to discomfort and stress.
--- Secondary Infections, causing increased susceptibility to bacterial or fungal infections due to damaged skin.
--- Blood lood from feeding mites, leading to a reduction in red blood cells.
--- Restlessness, irritability, and decreased social interactions.
--- Severe infestations can lead to death, especially in young or weakened animals.
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*NECO FISHERIES*
*NUMBER ONE*
(1a)
(i) Reduced availability of dissolved oxygen due to the dense growth of aquatic weeds, which can lead to suffocation and mortality of fingerlings.
(ii) Interference with the movement and feeding of fingerlings, as the weeds can create a physical barrier and obstruct their access to food.
(iii) Provision of hiding places for predators, which can increase the risk of predation on the fingerlings.
(iv) Accumulation of waste and decomposing organic matter, which can lead to the buildup of toxic substances and deterioration of water quality, affecting the overall health and growth of the fingerlings.
(1bi)
Spillway: A spillway is a structure designed to safely pass excess water from a dam, reservoir, or other water-retaining structure. It helps to prevent the overtopping and potential failure of the structure during high-flow events.
(1bii)
Fish sampling: Fish sampling is the process of collecting a representative sample of fish from a water body to assess the population characteristics, such as species composition, size distribution, and abundance. This information is crucial for fisheries management and monitoring.
(1biii)
Cropping: In aquaculture, cropping refers to the harvesting of fish or other aquatic organisms from a culture system. It involves the selective removal of individuals based on their size, age, or market demand, ensuring the efficient utilization of the available resources and maintaining the productivity of the system.
(1biv)
Feeding regime: The feeding regime in aquaculture refers to the pattern and frequency of feeding the cultured organisms. It involves the determination of the appropriate amount, timing, and composition of the feed to meet the nutritional requirements of the species and optimize their growth and health.
(1ci)
[In a Tabular Form]
-Intensive culture system-
(PICK ANY TWO)
(i) High stocking density
(ii) Reliance on artificial feeding
(iii) Controlled environmental conditions
(iv) Higher capital and operational costs
(v) Increased risk of disease outbreaks
(vi) Higher productivity per unit area
-Extensive culture system-
(PICK ANY TWO)
(i) Low stocking density
(ii) Reliance on natural food sources
(iii) Less control over environmental factors
(iv) Lower capital and operational costs
(v) Lower risk of disease outbreaks
(vi) Lower productivity per unit area
(1cii)
(PICK ANY FOUR)
(i) Provision of a reliable source of animal protein
(ii) Generation of employment opportunities
(iii) Diversification of the agricultural sector
(iv) Contribution to food security and poverty alleviation
(v) Potential for export and foreign exchange earnings
(vi) Promotion of sustainable utilization of aquatic resources
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*NUMBER ONE*
(1a)
(i) Reduced availability of dissolved oxygen due to the dense growth of aquatic weeds, which can lead to suffocation and mortality of fingerlings.
(ii) Interference with the movement and feeding of fingerlings, as the weeds can create a physical barrier and obstruct their access to food.
(iii) Provision of hiding places for predators, which can increase the risk of predation on the fingerlings.
(iv) Accumulation of waste and decomposing organic matter, which can lead to the buildup of toxic substances and deterioration of water quality, affecting the overall health and growth of the fingerlings.
(1bi)
Spillway: A spillway is a structure designed to safely pass excess water from a dam, reservoir, or other water-retaining structure. It helps to prevent the overtopping and potential failure of the structure during high-flow events.
(1bii)
Fish sampling: Fish sampling is the process of collecting a representative sample of fish from a water body to assess the population characteristics, such as species composition, size distribution, and abundance. This information is crucial for fisheries management and monitoring.
(1biii)
Cropping: In aquaculture, cropping refers to the harvesting of fish or other aquatic organisms from a culture system. It involves the selective removal of individuals based on their size, age, or market demand, ensuring the efficient utilization of the available resources and maintaining the productivity of the system.
(1biv)
Feeding regime: The feeding regime in aquaculture refers to the pattern and frequency of feeding the cultured organisms. It involves the determination of the appropriate amount, timing, and composition of the feed to meet the nutritional requirements of the species and optimize their growth and health.
(1ci)
[In a Tabular Form]
-Intensive culture system-
(PICK ANY TWO)
(i) High stocking density
(ii) Reliance on artificial feeding
(iii) Controlled environmental conditions
(iv) Higher capital and operational costs
(v) Increased risk of disease outbreaks
(vi) Higher productivity per unit area
-Extensive culture system-
(PICK ANY TWO)
(i) Low stocking density
(ii) Reliance on natural food sources
(iii) Less control over environmental factors
(iv) Lower capital and operational costs
(v) Lower risk of disease outbreaks
(vi) Lower productivity per unit area
(1cii)
(PICK ANY FOUR)
(i) Provision of a reliable source of animal protein
(ii) Generation of employment opportunities
(iii) Diversification of the agricultural sector
(iv) Contribution to food security and poverty alleviation
(v) Potential for export and foreign exchange earnings
(vi) Promotion of sustainable utilization of aquatic resources
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π32β€10π₯°4π€¬2π―2π’1π1π₯±1
*NECO FISHERIES*
*NUMBER THREE*
(3a)
(PICK ANY FIVE)
(i) Broodstock selection and management: Selecting healthy, sexually mature male and female fish with desirable characteristics.
(ii) Hormonal induction of spawning: Administering hormones to induce the release of eggs and sperm from the broodstock.
(iii) Egg fertilization: Mixing the released eggs and sperm to facilitate fertilization.
(iv) Egg incubation: Providing the appropriate conditions (temperature, water quality, etc.) for the fertilized eggs to develop and hatch.
(v) Larval rearing: Caring for the newly hatched larvae, providing them with the necessary nutrients and environmental conditions for growth and survival.
(vi) Fingerling production: Rearing the larvae into fingerlings, which are then ready for stocking in nursery or grow-out ponds.
(3bi)
(PICK ANY TWO)
(i) Reduce water supersaturation levels by aeration or adjusting water flow.
(ii) Identify and eliminate the source of gas supersaturation (e.g., clogged or malfunctioning aeration equipment).
(iii) Quarantine affected ponds to prevent the transfer of infected fish to other ponds.
(iv) Regularly monitor water quality parameters, especially dissolved gas levels.
(v) Improve water circulation and mixing to prevent localized gas supersaturation.
(vi) Treat affected fish with appropriate medications or remedies to alleviate the condition.
(3bii)
-Extensive fish farming-
(PICK ANY TWO)
(i) Low stocking density
(ii) Reliance on natural food sources
(iii) Minimal external inputs (e.g., feed, fertilizers)
(iv) Lower capital and operational costs
(v) Lower productivity per unit area
(vi) Dependence on natural environmental conditions
-Intensive fish farming-
(PICK ANY TWO)
(i) High stocking density
(ii) Reliance on artificial feeding
(iii) Requirement for external inputs (e.g., feed, aeration, water treatment)
(iv) Higher capital and operational costs
(v) Higher productivity per unit area
(vi) Greater control over environmental conditions
(3ci)
Monoculture refers to the cultivation or farming of a single species of organism, such as a single fish species, in a given aquaculture system.
(3cii)
(PICK ANY THREE)
(i) Chlorine
(ii) Iodine
(iii) Formalin
(iv) Hydrogen peroxide
(v) Potassium permanganate
(vi) Benzalkonium chloride
(3ciii)
(PICK ANY FOUR)
(i) Viral Nervous Necrosis (VNN)
(ii) Viral Hemorrhagic Septicemia (VHS)
(iii) Infectious Pancreatic Necrosis (IPN)
(iv) Koi Herpesvirus Disease (KHV)
(v) Spring Viremia of Carp (SVC)
(vi) Infectious Hematopoietic Necrosis (IHN)
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*NUMBER THREE*
(3a)
(PICK ANY FIVE)
(i) Broodstock selection and management: Selecting healthy, sexually mature male and female fish with desirable characteristics.
(ii) Hormonal induction of spawning: Administering hormones to induce the release of eggs and sperm from the broodstock.
(iii) Egg fertilization: Mixing the released eggs and sperm to facilitate fertilization.
(iv) Egg incubation: Providing the appropriate conditions (temperature, water quality, etc.) for the fertilized eggs to develop and hatch.
(v) Larval rearing: Caring for the newly hatched larvae, providing them with the necessary nutrients and environmental conditions for growth and survival.
(vi) Fingerling production: Rearing the larvae into fingerlings, which are then ready for stocking in nursery or grow-out ponds.
(3bi)
(PICK ANY TWO)
(i) Reduce water supersaturation levels by aeration or adjusting water flow.
(ii) Identify and eliminate the source of gas supersaturation (e.g., clogged or malfunctioning aeration equipment).
(iii) Quarantine affected ponds to prevent the transfer of infected fish to other ponds.
(iv) Regularly monitor water quality parameters, especially dissolved gas levels.
(v) Improve water circulation and mixing to prevent localized gas supersaturation.
(vi) Treat affected fish with appropriate medications or remedies to alleviate the condition.
(3bii)
-Extensive fish farming-
(PICK ANY TWO)
(i) Low stocking density
(ii) Reliance on natural food sources
(iii) Minimal external inputs (e.g., feed, fertilizers)
(iv) Lower capital and operational costs
(v) Lower productivity per unit area
(vi) Dependence on natural environmental conditions
-Intensive fish farming-
(PICK ANY TWO)
(i) High stocking density
(ii) Reliance on artificial feeding
(iii) Requirement for external inputs (e.g., feed, aeration, water treatment)
(iv) Higher capital and operational costs
(v) Higher productivity per unit area
(vi) Greater control over environmental conditions
(3ci)
Monoculture refers to the cultivation or farming of a single species of organism, such as a single fish species, in a given aquaculture system.
(3cii)
(PICK ANY THREE)
(i) Chlorine
(ii) Iodine
(iii) Formalin
(iv) Hydrogen peroxide
(v) Potassium permanganate
(vi) Benzalkonium chloride
(3ciii)
(PICK ANY FOUR)
(i) Viral Nervous Necrosis (VNN)
(ii) Viral Hemorrhagic Septicemia (VHS)
(iii) Infectious Pancreatic Necrosis (IPN)
(iv) Koi Herpesvirus Disease (KHV)
(v) Spring Viremia of Carp (SVC)
(vi) Infectious Hematopoietic Necrosis (IHN)
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