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ORAL ENGLISH
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BIOLOGY-OBJ
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BIOLOGY-ESSAY-ANSWERS
(1ai)
Organic evolution refers to the gradual and cumulative change in the heritable characteristics of biological populations over successive generations.

(1aii)
- Wind
- Animal

(1aiii)
- Photosynthesis occurs in plants and some bacteria, while respiration occurs in all living organisms.
- Photosynthesis produces oxygen and glucose, while respiration uses oxygen to break down glucose and produce energy.

(1aiv)
- It promotes cell elongation
- It controls tropic responses like phototropism and gravitropism.

(1bi)
Metamorphosis in houseflies involves four stages: egg, larva (maggot), pupa, and adult. The adult female housefly lays eggs on suitable organic material. These eggs hatch into larvae or maggots, which feed on the organic matter. The larva then transforms into a pupa, where it undergoes a complex series of changes. Finally, an adult housefly emerges from the pupa, completing the metamorphic cycle.

(1bii)
- Cellular level
- Tissue level
- Organ level
- Organ system level
- Organismal level
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(2ai)
(i) Imbibition: The seed absorbs water from the soil, causing it to swell and activate biochemical processes within the seed.
(ii) Activation of Enzymes: The imbibed water activates enzymes within the seed, which initiate the metabolic processes necessary for germination.
(iii) Mobilization of Stored Energy: The stored energy reserves, such as starch and proteins, within the seed are broken down into simple sugars to provide energy for the growing embryo.
(iv) Growth of the Embryo: The embryo grows, and the radicle (primary root) emerges from the seed, followed by the emergence of the shoot, which develops into the stem and leaves.
(v) Photosynthesis: As the shoot emerges and develops leaves, the plant is able to carry out photosynthesis, which provides it with the energy to continue growing.

(2aii)
(i) Availability of Resources: The availability of food, water, shelter, and suitable habitat directly influences the population size.
(ii) Predation: The presence of predators can limit the population size of organisms as they prey on them, causing a decrease in the population.
(iii) Competition: Competition for limited resources, such as food and territory, can limit the population size of organisms as individuals have to compete for these resources.
(iv) Disease and Parasites: The presence of diseases and parasites can negatively impact the population size by causing morbidity and mortality.

(2bi)
-Bush Burning-
(i) Loss of vegetation: Bush burning destroys plants, resulting in a loss of habitat and decreased biodiversity.
(ii) Soil degradation: Intense heat from bush burning can lead to soil degradation, reducing its fertility and ability to support plant growth.

-Fertilizer Application-
(i) Eutrophication: Overuse or improper application of fertilizers can lead to eutrophication, where excessive nutrients enter water bodies, leading to algal blooms and oxygen depletion.
(ii) Soil pollution: Certain fertilizers can contain harmful chemicals that can pollute the soil, affecting soil quality and the health of organisms living in it.

-Use of Pesticides-
(i) Harm to non-target organisms: Pesticides can harm not only the targeted pests but also beneficial organisms such as pollinators, natural predators, and soil organisms, affecting biodiversity.
(ii) Bioaccumulation and biomagnification: Some pesticides can accumulate in the body tissues of organisms and can become more concentrated as they move up the food chain, posing a risk to higher-level consumers.

(2bii)
(i) Pulmonary Respiration
(ii) Cutaneous Respiration
(iii) Buccopharyngeal Respiration
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(4ai)
- camera traps
- transect lines
- mark-recapture techniques.
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(ii) The process of ionic transmission of a nerve impulse in a neuron starts with the generation of an action potential. When a nerve impulse reaches the end of one neuron, it triggers the release of neurotransmitters, which are chemical messengers. These neurotransmitters cross the synapse, a small gap between neurons, and bind to receptors on the receiving neuron. This binding causes a change in the electrical charge of the receiving neuron, allowing the nerve impulse to continue along the neural pathway.

(4bi)
- myopia (nearsightedness)
- hyperopia (farsightedness).

(4bii)
- petals
- sepals
- stamen
- pistil.

(4biii)
Grass---> Grasshopper---> Lizard-->Snake
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WAEC GCE CHEMISTRY QUESTIONS ✍️⚑️☝️
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CHEMISTRY THEORY
(1ai)
(i) Pressure: Gas pressure is the force exerted by gas particles on the walls of the container per unit area.

(ii) Volume: The amount of space occupied by a gas is its volume. This can be measured in liters or cubic meters.


(1aii)
The SI unit for pressure is Pascal (Pa).


(1b)
The formation of a sodium ion from a sodium atom is an example of oxidation because the sodium atom loses an electron, resulting in an increase in its oxidation state.

(1c)
Chlorine(I) oxide (Clβ‚‚O) is a molecular compound held together by relatively weak forces such as Van der Waals forces or London dispersion forces. These forces are weaker compared to the strong covalent or ionic bonds found in many other compounds. The weaker intermolecular forces result in a lower melting point for chlorine(I) oxide.


(1d)
(i) Ensure that both the copper(II) oxide and the dilute trioxonitrate(V) acid used in the reaction are of high purity to avoid impurities in the final product.

(ii) Ensure that the reaction is carried out under controlled conditions (e.g., temperature, pressure) to optimize the yield and purity of copper (II) trioxonitrate (V).

(1ei)
Graham's law states that the rate of effusion or diffusion of a gas is inversely proportional to the square root of its molar mass.

(1eii)
The melting point of a sample of a compound is related to its purity in the sense that impurities tend to lower and broaden the melting point range. A pure substance has a sharp and well-defined melting point, while impurities introduce variability and may cause the substance to melt over a range of temperatures. Therefore, a higher degree of impurity is often associated with a lower and less sharp melting point. Melting point determination is a common method used to assess the purity of a substance
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