Diethylene glycol (DEG) is a colorless, hygroscopic liquid with a sweet taste, primarily used as a chemical intermediate in the production of polyesters, polyurethanes, and plasticizers


Poisoning in pharmaceutical

Diglycolic acid (DGA): This metabolite is primarily responsible for the severe kidney damage, causing necrosis (cell death) in the proximal tubules of the kidneys.
2-hydroxyethoxyacetic acid (HEAA)


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Types of intellectual property rights
Patents: Protect inventions, providing exclusive rights to the inventor for a certain period.
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Industrial designs: Protect the visual or aesthetic aspects of a product, such as its shape, configuration, or color.
Trade secrets: Protect confidential business information that provides a competitive edge.
Geographical indications: Protect signs used on products that have a specific geographical origin and possess qualities or a reputation that are due to that origin.


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FSSAI’s Clarification on Misleading Labelling
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Recently, FSSAI affirmed that using ‘ORS’ in any product name — including fruit-based or ready-to-drink beverages — violates the Food Safety and Standards Act, 2006.

It said such labelling “misleads consumers” through false and deceptive claims and breaches multiple provisions under food labelling regulations

ORS Ban Latest News
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Following a Hyderabad-based paediatrician’s campaign, the Food Safety and Standards Authority of India (FSSAI) has barred food companies from using the term ‘Oral Rehydration Salts’ (ORS) on products that do not meet World Health Organisation (WHO) formulation standards.

The recent order also revokes all previous permissions allowing brands to use ‘ORS’ with disclaimers. 

This move targets sugar-rich beverages falsely marketed as ORS, ensuring that only scientifically compliant rehydration products can carry the label

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Composition (WHO-Recommended Formula)✍✍✍✍✍✍✍✍

According to the World Health Organisation (WHO), one litre of ORS solution should contain:
Sodium chloride: 2.6 g
Potassium chloride: 1.5 g
Sodium citrate: 2.9 g
Dextrose (anhydrous glucose): 13.5 g
Total osmolarity: 245 mOsm/L

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FSSAI’s Clarification on Misleading Labelling
✍✍✍✍✍✍✍✍✍✍✍✍
Recently, FSSAI affirmed that using ‘ORS’ in any product name — including fruit-based or ready-to-drink beverages — violates the Food Safety and Standards Act, 2006.

It said such labelling “misleads consumers” through false and deceptive claims and breaches multiple provisions under food labelling regulations

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